Positive and upbeat professional knowledgeable about safety standards, customer relations and inventory management. Highly professional, team-oriented and proactive in organizing workflows and resources to meet shift demands.
Overview
13
13
years of professional experience
1
1
Certification
Work History
Shift Supervisor
Wendy's
Adrian, MI
09.2022 - Current
Maintained accurate records of daily transactions and deposits.
Resolved customer complaints promptly to maintain a high level of satisfaction.
Coached team members to increase productivity and reduce workplace accidents.
Evaluated employee performance, delivering individualized feedback and praise.
Served as a role model for other employees by demonstrating professional behavior at all times.
Communicated clearly with employees regarding job duties, expectations, and policies.
Assisted customers with product selection when needed.
Conducted training in equipment operations and safety procedures, briefing employees of hazards associated with work.
Provided on-the-job training to new staff members.
Nursing Assistant
OneStaff Medical
Omaha, NE
05.2018 - Current
Review patients' dietary restrictions, food allergies, and preferences to ensure the patient receives an appropriate diet
Answer patient call signals, signal lights, bells, or intercom systems to determine patients' needs
Turn or reposition bedridden patients
Provide physical support to assist patients to perform daily living activities, such as getting out of bed, bathing, dressing, using the toilet, standing, walking, or exercising
Measure and record food and liquid intake or urinary and fecal output, reporting changes to medical or nursing staff
Record vital signs, such as temperature, blood pressure, pulse, or respiration rate, as directed by medical or nursing staff
Lift or assist others to lift patients to move them on or off beds
Change bed linens or make beds
Nursing Assistant
Lenawee Medical Care Center
Adrian, MI
09.2017 - 04.2018
Answer patient call signals, signal lights, bells, or intercom systems to determine patients' needs
Provide physical support to assist patients to perform daily living activities, such as getting out of bed, bathing, dressing, using the toilet, standing, walking, or exercising
Measure and record food and liquid intake or urinary and fecal output, reporting changes to medical or nursing staff
Record vital signs, such as temperature, blood pressure, pulse, or respiration rate, as directed by medical or nursing staff
Feed patients or assist patients to eat or drink
Change bed linens or make beds
Nursing Assistant
Magnum Care Of Adrian
Adrian, MI
09.2016 - 08.2017
Answer patient call signals, signal lights, bells, or intercom systems to determine patients' needs
Turn or reposition bedridden patients
Provide physical support to assist patients to perform daily living activities, such as getting out of bed, bathing, dressing, using the toilet, standing, walking, or exercising
Supply, collect, or empty bedpans
Serve food trays
Record height or weight of patients
Change bed linens or make beds
Cashier
Walmart
Adrian, MI
04.2015 - 04.2016
Answered questions about store policies and addressed customer concerns
Restocked and organized merchandise in front lanes
Monitored self-checkout systems and provided assistance or intervention where required
Promoted customer loyalty and consistent sales by delivering friendly service and knowledgeable assistance
Worked flexible schedule and extra shifts to meet business needs
Operated cash register for cash, check and credit card transactions with excellent accuracy levels
Checked identification for proof-of-age for alcohol and tobacco sales
Performed cash, card and check transactions to complete customer purchases
Quickly and accurately counted drawers at start and end of each shift
Operated the cash register to record all transactions accurately and efficiently
Sales Associate
Macys Department Store
San Antonio, TX
09.2013 - 02.2015
Helped customers locate products and checked the store system for merchandise at other sites
Engaged with customers to effectively build rapport and lasting relationships
Applied security and loss prevention training toward recognizing risks and reducing store theft
Increased sales by offering advice on purchases and promoting additional products
Answered customer questions regarding sizing, accessories and proper care for merchandise
Maintained customer satisfaction while handling product returns quickly and professionally
Implemented up-selling strategies such as recommending accessories and complementary purchases to boost revenue
Provided positive first impressions to welcome existing, new and potential customers
Organized racks and shelves to maintain store visual appeal, engage customers and promote specific merchandise
Waitress
Rio Rio Cantina
San Antonio, TX
07.2012 - 04.2014
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest
Used cash registers and credit card machines to cash out customers
Kept server areas clean and stocked during service hours to increase efficiency while working tables
Greeted new customers, discussed specials, and took drink orders
Counter Server
Taco Cabana
San Antonio, TX
10.2011 - 07.2012
Helped customers choose items based on menu options, dietary needs and preferences
Packaged and delivered to-go orders and trays for guests leaving the restaurant
Provided responsive, exceptional service to customers by answering questions, making recommendations, providing samples and responding to requests
Addressed guest complaints and resolved issues to promote satisfaction
Managed multiple tasks in a high-volume environment
Waitress
IHOP
San Antonio, TX
09.2011 - 04.2012
Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest
Folded napkins and prepared silverware sets to provide adequate supply for the host station
Maintained customer satisfaction with timely table check-ins to assess food and beverage needs
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions