Nichelle Lopez

Mostly cannabis work.

• Trimming
• Harvest
• Packaging
• Quality Control

• Inspected products before packaging to prevent shipping defective and damaged goods to customers.
• Labeled, recorded, and inspected packaging to prepare for shipment or storage.
• Prepared orders for shipment by inserting associated paperwork, tagging boxes, and scanning barcodes to upload package data to tracking system.
• Achieved production targets by maintaining high productivity levels and communicating with team members regarding orders and fulfillment.

• Applied extensive knowledge and training on perfume and scent products to educate prospects and customers.
• Demonstrated products to help customers make purchasing decisions on perfumes and fragrances.
• Utilized well-honed interpersonal and people skills to approach customers, engaging in conversation to promote products.

• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Cultivated warm relationships with regular customers.
• Maintained clean and organized dining areas to uphold restaurant hygiene standards.
• Bussed and reset tables to keep dining room and work areas clean.

• Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
• Controlled line and crowd with quick, efficient service.
• Cleaned counters, machines, utensils, and seating areas daily.
• Maintained regular and consistent attendance and punctuality.
• Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
• Memorized recipes for specialty coffee beverages and seasonal offerings.

• Greeted customers entering store and responded promptly to customer needs.
• Built relationships with customers to encourage repeat business.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Worked flexible schedule and extra shifts to meet business needs.
• Welcomed customers and helped determine their needs.
• Counted money in cash drawers at beginning and end of shifts to maintain accuracy.