Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Nichol Williams

Arlington,VA

Summary

Dynamic management professional with over 9 years of experience leading teams in fast-paced environments. Proven track record in enhancing operational efficiency and fostering a positive workplace culture, leading to improved team performance and customer satisfaction.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Supervisor

Food Lion
Fayetteville, North Carolina
06.2024 - 10.2025
  • Supervised daily operations, enhancing store functionality and customer experience.
  • Trained and mentored team members in customer service best practices.
  • Guided and directed subordinates on job duties, fostering accountability and skill development.
  • Trained new employees on company policies and procedures.
  • Assisted in resolving customer complaints with professionalism and empathy.
  • Enforced company policies to maintain a positive workplace culture among staff.
  • Managed inventory levels and organized product displays to maximize visibility and sales potential.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.

Senior Analyst

eClerx llc
Fayetteville, US
03.2021 - 04.2024
  • Developed and submitted performance and compensation reports with status updates, aiding senior management in key decision-making.
  • Created documents, reports, and presentations using advanced software skills to support team objectives.
  • Evaluated user problems through test scripts and probing questions, providing IT and corporate management with actionable insights.
  • Provided IT and corporate management with up-to-date actuals.
  • Recorded attendance for all analysts during meetings.

General Laborer

Mountaire Farms of Nc
Lumber Bridge, US
05.2020 - 03.2021
  • Conducted quality checks on products and materials, identifying defects to ensure high standards.
  • Deboned whole leg quarters in a clean kitchen environment, maintaining safety and hygiene standards.
  • Operated machinery for processing poultry and ensuring product quality.
  • Maintained cleanliness and organization of work areas for safety compliance.
  • Assisted in loading and unloading products from trucks and storage areas.

General Manager

Popeyes Louisiana Kitchen
Fayetteville, US
06.2018 - 05.2019
  • Led a team of over 50 employees, mentoring them on operations.
  • Managed hiring and training processes, resulting in a skilled workforce aligned with operational needs.
  • Recruits, selects, orients, trains, coaches, counsels, and discipline managers to improve management effectiveness.
  • Monitored and evaluated team performance, identifying improvement areas to enhance overall effectiveness.
  • Increased revenue streams by lowering costs, managing schedules, and conducting variance and risk analysis to identify and correct problems.
  • Held meetings with store's sales and operations managers to align objectives and track store performance.
  • Scheduled jobs and assigned crew based on daily operational needs.
  • Managed weekly payroll and submitted reports.
  • Purchased all supplies and kept track of the equipment and food inventory worth $[Number].

Education

High School -

Seventy-First High School
Fayetteville, NC
01-2009

Skills

  • Supervision
  • Team Leadership
  • Clinical oversight
  • Health compliance
  • HIPAA compliance
  • Quality control
  • Employee scheduling
  • Problem Solving
  • Patient interaction
  • Conflict resolution
  • Self-motivated
  • Customer service

Certification

  • Phlebotomy Technician

Timeline

Supervisor

Food Lion
06.2024 - 10.2025

Senior Analyst

eClerx llc
03.2021 - 04.2024

General Laborer

Mountaire Farms of Nc
05.2020 - 03.2021

General Manager

Popeyes Louisiana Kitchen
06.2018 - 05.2019

High School -

Seventy-First High School
Nichol Williams