Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Nicholas Anciu

Des Moines,Washington

Summary

Proven hospitality professional with a track record of enhancing service quality. Excelled in teamwork and collaboration, boosting staff productivity. Demonstrated exceptional cash handling and attention to detail, contributing to a significant improvement in customer satisfaction. Skilled in both leadership and hospitality service expertise, consistently exceeding employer expectations.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Restaurant Waiter

Bistro Turkuaz
05.2023 - 08.2023
  • Maintained clean and organized dining areas for optimal guest experience.
  • Cultivated warm relationships with regular customers.
  • Answered customers' questions, recommended items, and recorded order information.
  • Assisted cook in preparation of food by cutting, chopping and marinating meats, vegetables and garnishes.
  • Cleaned and washed all utensils, preparation equipment cutting boards and counters.
  • Maintained high standards of sanitation throughout the kitchen area through proper cleaning practices and routine inspections.

Cashier/Server

Cookies With Tiffany
04.2022 - 04.2023
  • Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Trained new hires on customer service protocols, food safety and job expectations.

Volunteer

Recovery Cafe
09.2022 - 12.2022
  • Produced baked goods and donated to cafe
  • Donated over 1000 baked goods
  • Maintained clean, neat, and operational facilities to serve program needs.

Chef Assistant/Head Waiter

LT's Famous BBQ
09.2021 - 12.2022
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Mentored new hires, resulting in stronger staff development and increased productivity.

Education

Bachelor of Science - Computer Science

Washington State University
Pullman, WA
05.2027

Associate of Arts - General Studies

Seattle Central Community College
Seattle, WA
06.2023

High School Diploma -

Franklin High School
Seattle, WA
06.2023

Skills

  • Teamwork and Collaboration
  • Team Leadership
  • Service Quality
  • Cash Handling
  • Attention to Detail
  • Reliable and Responsible
  • High Energy and Stamina
  • Hospitality service expertise

Certification

  • Certified Professional in Food Safety (CP-FS) - National Environmental Health Association.
  • First Aid Certification - American Red Cross.

Timeline

Restaurant Waiter

Bistro Turkuaz
05.2023 - 08.2023

Volunteer

Recovery Cafe
09.2022 - 12.2022

Cashier/Server

Cookies With Tiffany
04.2022 - 04.2023

Chef Assistant/Head Waiter

LT's Famous BBQ
09.2021 - 12.2022
  • Certified Professional in Food Safety (CP-FS) - National Environmental Health Association.
  • First Aid Certification - American Red Cross.

Bachelor of Science - Computer Science

Washington State University

Associate of Arts - General Studies

Seattle Central Community College

High School Diploma -

Franklin High School
Nicholas Anciu