Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level restaurant position. Ready to help team achieve company goals.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Server
Se7en Bites
05.2022 - 11.2022
Cultivated warm relationships with regular customers.
Worked with POS system to place orders, manage bills and handle complimentary items.
Explained menu items and suggested appropriate options for food allergy concerns.
Bussed and reset tables to keep dining room and work areas clean.
Used slow periods to restock supplies, ice, trays and delivery bags.
Replenished food items, paper products and canned goods to keep pantry well-stocked during busy periods.
Checked identification for minimum age for sale of alcoholic beverages.
Trainer
Tijuana Flats
03.2016 - 05.2022
Mentored new hires, resulting in stronger staff development and increased productivity.
Monitored participant workflow and behaviors throughout training process.
Recruited and trained Number new members of guest service team.
Back of House Cook
Tijuana Flats
03.2016 - 05.2022
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Created identical dishes numerous times daily with consistent care, attention to detail and quality.
Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
Handled portion control activities according to specified instructions provided by chef.
Collaborated with servers to collect information about specific customer desires and dietary needs.