Nicholas Foley
Spokane Valley,Washington
Summary
Hardworking chef bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Lead Cook
Max at Mirabeau
Spokane Valley, WA
06.2022 - Current
- Managed inventory and ordering of food supplies to ensure efficient operations.
- Supervised staff in daily kitchen duties, including prepping ingredients, cooking meals, and cleaning up after service.
- Ensured compliance with health safety regulations while preparing meals and maintaining a sanitary work environment.
- Trained new cooks on proper techniques for preparing dishes according to recipes.
Line Cook
Tracyton Public House
Bremerton, WA
12.2020 - 05.2022
- Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
- Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
- Followed health and safety standards to ensure safe working environment for employees and customers alike.
- Communicated effectively with other staff members regarding orders and menu changes.
Mass Communications Specialist
US Navy
San Diego, CA
09.2015 - 09.2020
- Developed and implemented marketing strategies to promote products and services through mass communication channels.
- Researched target audiences to determine the best methods of reaching them with messages.
- Managed the design, production and distribution of all advertising material.
- Monitored social media platforms for customer feedback and responded accordingly.
- Gathered relevant video footage, sound bites, photographs, and other materials to produce a complete package of news stories.
- Edited audio and video files using digital editing software.
- Produced live broadcasts in the studio or on location.
Education
Basic Mass Communication Specialist Course - Mass Communication
Defense Information School
Fort George G Meade, MD06-2016
High School Diploma -
Central Valley High School
Spokane Valley, WA06-2015
Skills
- Menu Preparation
- Task Delegation
- Kitchen Sanitation
- Cooking Techniques
- Media Relations
- Content Development
- Social Media Strategy
- Writing
- Production Operations
Certification
- Food Handlers Permit
- Class 12 Mixologist Permit
- Basic Mass Communication
Accomplishments
- WESTPAC 2017
- WESTPAC 2018
- RIMPAC 2018
Affiliations
- Photography
- Videography
- Graphic Design
Timeline
Lead Cook
Max at Mirabeau
06.2022 - Current
Line Cook
Tracyton Public House
12.2020 - 05.2022
Mass Communications Specialist
US Navy
09.2015 - 09.2020
Basic Mass Communication Specialist Course - Mass Communication
Defense Information School
High School Diploma -
Central Valley High School
- Food Handlers Permit
- Class 12 Mixologist Permit
- Basic Mass Communication
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