Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nicholas Loizou

Whitestone,NY

Summary

Line cook with experience at Aliada Restaurant, excelling in food preparation. Demonstrates attention to detail and strong communication skills while ensuring efficient service during peak hours. Proficient in safe food handling and maintaining cleanliness, contributing to a high-quality dining experience.

Overview

4
4
years of professional experience

Work History

Prep Cook

Aliada Restaurant
06.2024 - 10.2025
  • Prepared ingredients by washing, chopping, and measuring for menu items.
  • Assisted in maintaining kitchen cleanliness and organization according to health standards.
  • Supported chefs with food preparation tasks for high-volume service periods.
  • Operated kitchen equipment safely and efficiently under supervision.

Busser/Runner/Kitchen Coordinator

Aliada Restaurant
06.2021 - 09.2025
  • Oversaw expo operations to ensure smooth service
  • Assisted with food running and table clearing during peak hours
  • Prepared tables for upcoming service

Education

No Degree - Culinary Arts Program

Institute of Culinary Education
Manhattan, NY

Skills

  • Attention to detail
  • Cleaning and organization
  • Customer service
  • Safe food handling
  • Precise knife skills
  • Knowledge of food safety
  • Time management skills
  • Communication skills
  • Work well with others

Languages

Greek
Full Professional

Timeline

Prep Cook

Aliada Restaurant
06.2024 - 10.2025

Busser/Runner/Kitchen Coordinator

Aliada Restaurant
06.2021 - 09.2025

No Degree - Culinary Arts Program

Institute of Culinary Education
Nicholas Loizou