Summary
Overview
Work History
Education
Skills
Websites
Timeline
Generic

Nicholas Nagem

San Diego

Summary

Telephone etiquette Order delivery practices Product promotion Receiving and shipping pallets Operating a forklift Moving quickly and efficiently Data Entry Organization and Time Management English I am an incredibly fast learner as well as a hard worker. I manage my time well and am able to work in high-stress situations. Excellent communicator as well as a positive supportive coworker to work with. I've worked with forklifts as well as basic office data entry.

Overview

23
23
years of professional experience

Work History

Server

The High Dive
  • Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Cultivated warm relationships with regular customers.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Served food and beverages promptly with focused attention to customer needs.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Seated customers in timely manner by managing reservations and waitlists skillfully.
  • Answered customers' questions, recommended items, and recorded order information.
  • Processed orders and sent to kitchen employees for preparation.
  • Printed dining checks with total due, collected payment and offered receipts to complete transactions.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Inspected dishes and utensils for cleanliness.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Checked guests' identification before serving alcoholic beverages.
  • Helped customers with dietary restrictions, allergies and intolerances.

Delivery Driver

Pinnacle Industrial Supply
05.2023 - Current
  • Load trucks with pipes and pallets using a forklift.
  • Delivered to both job sites and company shops in a timely and safe manner.
  • Have knowledge on materials used in the trades.

Crew Member

Trader Joe's
01.2010 - 01.2014

Recreation Specialist

City of Poway
01.2009 - 01.2014
  • Ran errands and provided general office support in a professional environment.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Completed paperwork, recognizing discrepancies and promptly addressing for resolution.
  • Worked flexible hours across night, weekend and holiday shifts.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Worked well in a team setting, providing support and guidance.
  • Developed strong communication and organizational skills through working on group projects.
  • Worked effectively in fast-paced environments.

Inventory Specialist

01.2001 - 01.2012
  • Broke down and Loaded pallets for shipping
  • Recieved shipping pallets off of our dock
  • Gave an all around great customer service.
  • Moved quickly and efficent in a fast pace environment
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Collaborated with team members to complete orders.
  • Stocked shelves to organize aisles in assigned department.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Became familiar with products to answer questions and make suggestions.

SUBWAY I

SUBWAY
01.2001 - 01.2010
  • Organized freezers, refrigerators and storage rooms by receiving, recording, and moving food and beverage supplies and products.
  • Shared information with customers about menu items, preparation methods, and ingredients.
  • Greeted guests, promoted specials, and took orders.
  • Assisted customers in choosing menu items by providing food complementing information.
  • Executed sandwich artistry duties with very low occurrence of errors.
  • Met sales targets by encouraging customers to buy extra food items such as drinks, desserts, and sides.
  • Operated manual and electric appliances to peel, slice, and trim food.
  • Upheld high standards of customer service at all times to enhance client loyalty and satisfaction.
  • Trained team members to prepare sandwiches and other items according to instructions.
  • Monitored inventory and requisitioned low-stock items.
  • Identified price of goods and calculated bills with optical price scanners, calculators, and cash registers.
  • Restocked and rotated stock in display case to mitigate stock loss.
  • Kept workplace clean and organized in line with restaurant policies.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.

Education

High School Diploma -

Mountain Valley High School
Ramona, CA
06.2010

Skills

  • Adobe photoshop
  • Calculator
  • Cashier
  • Closing
  • Cooking
  • Credit
  • Customer relations
  • Customer service
  • Debit
  • Delivery

Timeline

Delivery Driver

Pinnacle Industrial Supply
05.2023 - Current

Crew Member

Trader Joe's
01.2010 - 01.2014

Recreation Specialist

City of Poway
01.2009 - 01.2014

Inventory Specialist

01.2001 - 01.2012

SUBWAY I

SUBWAY
01.2001 - 01.2010

Server

The High Dive

High School Diploma -

Mountain Valley High School
Nicholas Nagem