Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nichole Boatwright

Have experience in multiple jobs
Lauderdale Lakes,FL

Summary

Dedicated Housekeeper experienced in basic housekeeping duties, including changing sheets and towels, restocking supplies, vacuuming and dusting. Supports facility operations by cleaning units with professional products and maintaining quality standards. Demonstrates strong commitment to providing best possible experience for guests.

Reliable housekeeping worker dedicated to keeping areas clean, organized and tidy. Knowledgeable about cleaning infection-prone areas such as bathrooms with care and attention to detail. Well-organized team player committed to guest satisfaction.

Well-organized Housekeeper possessing excellent time management and cleaning skills. Trustworthy professional openly accepts direction and follows through. Demonstrates in-depth knowledge of cleaning equipment operations.

Motivated Housekeeper with work experience in industrial cleaning services. Dedicated to completing tasks on time and surpassing expectations. Works hard to maintain impeccable levels of cleanliness. Responds to guest needs to drive satisfaction and repeat business.

Detail-oriented Housekeeper well-known for thorough and detailed cleaning services. Reliable and quick-paced worker with excellent attention to detail. Offering strong record of industry performance rooted in integrity and hard work.

Reliable housekeeper with proven ability to complete tasks quickly and efficiently. Excel in prioritizing, organizing, and following through on different cleaning duties. Specialize in deep cleaning techniques, laundry management, and space organization. Possess strong communication skills, adaptability to changing environments, and capability to work independently or as part of a team to meet high standards of cleanliness.

Highly organized Housekeeper with experience in maintaining cleanliness, sanitation and orderliness of hotel rooms and common areas. Possess skills in time management, multitasking, and high-quality customer service. Previous roles involved deep-cleaning tasks, inventory management, and collaboration with cross-functional teams to ensure guest satisfaction. Demonstrated success in contributing to positive guest experiences through proactive communication and problem-solving abilities.

Motivated and efficient professional specializing in cleaning and maintenance. Customer satisfaction-oriented and knowledgeable of highly specialized cleaning operations. Flexible and accustomed to wide range of cleaning products and methods, including environmentally-friendly solvents and polishes.

Skilled professional with many years of experience managing facilities upkeep. Works long shifts independently and efficiently to carry out routine cleaning needs. Proven knowledge of heavy equipment and machinery and cleaning chemicals and supplies.

Reliable housekeeping professional with significant experience in residential and commercial cleaning. Skilled in maintaining cleanliness and organization, adhering to hygiene standards, and using environmentally friendly cleaning methods efficiently. Known for enhancing customer satisfaction through consistent delivery of high-quality service. Demonstrated ability to work independently or as part of a team to meet tight deadlines and maintain high levels of cleanliness.

Conscientious professional in residential and commercial cleaning, known for being highly productive and efficient in task completion. Possess specialized skills in sanitation practices, time management, and organization. Excel in communication, adaptability, and problem-solving to ensure top-notch service delivery.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.

Outgoing student pursuing flexible part-time employment with weekend and evening shift options.

Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.

Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Responsible and motivated student ready to apply education in the workplace. Offers excellent technical abilities with software and applications, ability to handle challenging work, and excellent time management skills.

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Recent graduate with excellent research, technical, and problem-solving skills. Detail-oriented and able to learn new concepts quickly.

Motivated high school student with a track record of academic excellence looking for part-time work. Intends to develop professional work experience utilizing excellent communication and time management skills.

A committed student eager to leverage exceptional communication and interpersonal skills in a professional setting. Possesses experience in data entry and money handling. Capable of quickly memorizing product details and fostering strong customer relationships.

Overview

2
2
years of professional experience
2008
2008
years of post-secondary education

Work History

Housekeeper

Days Inn By Wyndham
Ft.Lauderdale, FL
03.2020 - 12.2021
  • Cleaned guest rooms, ensuring a tidy and welcoming environment.
  • Replenished supplies such as toiletries and linens for guest convenience.
  • Reported maintenance issues promptly to maintain facility standards.
  • Followed safety protocols when handling cleaning chemicals and equipment.
  • Assisted with laundry services, ensuring timely availability of fresh linens.
  • Collaborated with team members to achieve efficient cleaning schedules.
  • Adhered to brand standards for cleanliness and guest satisfaction at the hotel.
  • Cleaned bathrooms, including toilets, tubs, showers and sinks.
  • Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
  • Changed bed linens and towels, tidied up rooms.
  • Vacuumed floors and dusted furniture to maintain organized, professional appearance.
  • Used cleaning chemicals following proper guidelines.
  • Emptied trash receptacles throughout the property.
  • Moved beds, sofas and small furniture to wipe down baseboards and remove dust and dirt from hard-to-reach areas.
  • Interacted pleasantly with clients and guests when performing daily duties.
  • Maintained and organized cleaning supplies stock.
  • Stocked amenities such as soap, shampoo and toilet paper in guest rooms.
  • Employed deep-cleaning techniques for areas in need of additional sanitation.
  • Disinfected telephones, light switches and other frequently touched objects.
  • Responded to requests from guests regarding housekeeping needs.
  • Reported any maintenance issues or damage to supervisors immediately.
  • Used appropriate personal protective equipment and supplies when handling hazardous waste or chemicals.
  • Followed safety procedures when handling hazardous materials.
  • Removed finger marks and smudges from doors, frames and glass partitions to enhance shine.
  • Emptied wastebaskets and disposed of soiled linens in guest rooms to reduce spread of germs and enhance freshness.
  • Ensured that all health standards were met during cleaning operations.
  • Observed proper use of chemicals when cleaning various surfaces.
  • Inspected guest rooms after cleaning to ensure they were presentable.
  • Returned rooms to occupant-ready status to satisfy future guests.
  • Maintained a clean linen closet by folding sheets neatly on shelves.
  • Dusted ceiling air conditioning diffusers and ventilation systems to improve airflow.

Manager

Checkers Restaurant
Pembroke Pines, Florida
08.2019 - 11.2021
  • Supervised daily restaurant operations and ensured compliance with health regulations.
  • Managed staff schedules and coordinated training for new team members.
  • Oversaw inventory management and ordered supplies to maintain stock levels.
  • Resolved customer complaints and improved overall dining experience.
  • Conducted performance evaluations and provided feedback to team members.
  • Collaborated with kitchen staff to streamline meal preparation processes.
  • Monitored staff performance and addressed issues.
  • Coached, mentored and trained team members in order to improve their job performance.
  • Enforced customer service standards and resolved customer problems to uphold quality service.
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Trained employees on additional job positions to maintain coverage of roles.
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Conducted regular meetings with staff to discuss progress and identify areas of improvement.
  • Resolved conflicts between employees by providing guidance on company policies and procedures.
  • Managed inventory levels to meet demand without overstocking, reducing waste.
  • Resolved customer complaints and issues promptly, maintaining a positive brand image.
  • Delegated work to staff, setting priorities and goals.
  • Remained calm and professional in stressful circumstances and effectively diffused tense situations.

Line Cook ,prep cook etc

Red Lobster
Lauderdale, FL
02.2020 - 03.2021
  • Prepared ingredients according to recipes and menu specifications.
  • Cooked and plated dishes efficiently during high-volume service hours.
  • Maintained cleanliness and organization of kitchen workstations and tools.
  • Followed food safety guidelines to prevent contamination risks.
  • Cooked multiple orders simultaneously during busy periods.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Followed proper food handling methods and maintained correct temperature of food products.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Kept stations stocked and ready for use to maximize productivity.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
  • Stocked and restocked kitchen supplies as needed.
  • Maintained hygienic kitchen with regular mopping, disinfecting workspace and washing utensils and glassware.
  • Retained consistent quality and high accuracy when preparing identical dishes every day.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Set up and performed initial prep work for soups, sauces, and salads.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Monitored product freshness and rotation dates to maintain quality assurance standards.
  • Inspected equipment for cleanliness prior to use every shift.
  • Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
  • Washed and peeled ingredients to prepare for different meals and recipes.
  • Organized the storage area to ensure that all necessary items were readily accessible.
  • Adhered to sanitation policies at all times when handling food products.
  • Carried pans and trays of food to and from work stations, stove, and refrigerator.
  • Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
  • Tracked inventory levels of all products used in the kitchen on a daily basis.
  • Made meals in accordance with company standards and requirements.
  • Performed workstation prep prior to shift start.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Received and stored food and supplies.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Adhered to regulatory standards regarding safe and sanitary food prep.
  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.

Education

GED
Lauderdale, FL

Skills

  • Room cleaning
  • Supply replenishment
  • Chemical handling
  • Maintenance reporting
  • Cooking/ prep
  • Stock / packing
  • Cleaning apartments/houses
  • Problem solving
  • Attention to detail
  • Window cleaning
  • Able to lift [number] lbs
  • Folding clean laundry
  • Laundry management
  • Glass and window washing
  • Ironing and folding
  • Hardworking
  • Kitchen sanitizing
  • Ergonomics and safety training
  • Room preparation
  • Cleaning techniques
  • Customer service-focused
  • Sanitization techniques
  • Restroom detailing
  • Cleaning methods
  • Mopping and sweeping
  • Customer feedback management
  • Hazardous chemical training
  • Inventory control
  • Ordering cleaning supplies
  • Residential cleaning
  • Focused and detail-oriented
  • Quality assurance controls
  • Waste disposal
  • Surface disinfection
  • Cleaning bathrooms
  • Ceiling fan cleaning
  • Teamwork
  • Linen replenishment
  • Cleaning light fixtures
  • Window washing
  • Health and safety compliance
  • Linen replacement
  • Multitasking and organization
  • Appliance maintenance
  • Exceptional time management
  • Cleaning and organizing
  • Ironing clothing
  • Vacuuming and sweeping
  • Polishing surfaces
  • Bathroom cleaning
  • Housekeeping
  • Basic maintenance
  • Childcare support
  • Tile and grout care
  • Bed making proficiency
  • Interior window washing
  • Supply inventory management
  • Sorting and washing laundry
  • Eco-friendly cleaning
  • Closet detailing
  • Physically strong
  • Detail-oriented
  • Hospitality background
  • Towel replenishment
  • Watering plants
  • Complex Problem-solving
  • Product knowledge
  • Safety protocols
  • Carpet cleaning
  • Customer service
  • Inventory management
  • Deep cleaning

Timeline

Housekeeper

Days Inn By Wyndham
03.2020 - 12.2021

Line Cook ,prep cook etc

Red Lobster
02.2020 - 03.2021

Manager

Checkers Restaurant
08.2019 - 11.2021

GED
Nichole BoatwrightHave experience in multiple jobs