Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

NICHOLE POWELL

Phoenix,AZ

Summary

Grill Cook/Prep with 16 years of experience in preparing and seasoning meats and vegetables for grilling. Skilled in cooking food items on a grill or broiler according to specified recipes and customer preferences. Experienced in managing food preparation and cooking times to ensure timely service and customer satisfaction. Collaborates with kitchen staff to organize and prioritize daily tasks and ensure a smooth workflow. Efficiently operates and maintains grilling equipment to ensure proper working condition. Over [Number] years of experience in [Industry]. Excellent reputation for resolving problems and improving customer satisfaction.

Overview

16
16
years of professional experience
1
1
Certification

Work History

Prep cook/line cook

Levys restaurant
01.2020 - 01.2023
  • Prepared ingredients and measured portions accurately for daily food production
  • Cooked and seasoned various dishes according to established recipes and customer preferences
  • Assisted in maintaining a clean and organized kitchen, including washing dishes and sanitizing workstations
  • Collaborated with team members to ensure timely preparation and delivery of food orders
  • Followed all safety and sanitation guidelines to uphold food quality standards and prevent accidents

Line cook/Prep cook/dishwasher

Gadzooks enchilada soup
01.2017 - 01.2020
  • Prepared customer orders for pickup in a timely and efficient manner
  • Prepared and cooked food items according to recipes and food safety guidelines
  • Assisted in prepping ingredients and ensuring all necessary supplies were stocked
  • Maintained cleanliness and organization of kitchen and equipment
  • Operated dishwashing equipment and ensured proper sanitation of dishes and utensils
  • Collaborated with team members to ensure smooth and efficient kitchen operations

Wash & Fold

Tank washer
01.2016 - 01.2018
  • Washed and folded clothes with meticulous attention to detail
  • Sorted clothes based on color, fabric, and care instructions
  • Operated washing machines and dryers to ensure proper cleaning and drying
  • Expertly folded clothes and hung them on hangers for a professional presentation

Grocery Clerk, Stocking

Frys Food Stores Inc
01.2015 - 05.2016
  • Used company database to look up store product information and provided product knowledge

Caregiver/Cook

Acosta senior living
01.2011 - 05.2015
  • Prepared and seasoned various meats and vegetables for grilling
  • Cooked food items on a grill or broiler according to specified recipes and customer preferences
  • Operated and maintained grilling equipment and ensured it was clean and in proper working condition
  • Managed food preparation and cooking times to ensure timely service and customer satisfaction
  • Collaborated with kitchen staff to organize and prioritize daily tasks and ensure a smooth workflow
  • Prepared and cooked a variety of dishes according to recipes and customer preferences
  • Maintained cleanliness and organization of kitchen area, including washing dishes, utensils, and cooking equipment
  • Followed food safety and sanitation guidelines to ensure the safety of food preparation and storage
  • Collaborated with team members to ensure efficient workflow and timely delivery of food orders
  • Assisted in inventory management by monitoring and restocking supplies as needed
  • Prepared nutritious meals and snacks for individuals with specific dietary needs
  • Assisted with daily activities such as bathing, dressing, and grooming

Cook/Dishwasher

Boston Market
05.2009 - 11.2011
  • Company Overview: Gained significant experience in managing kitchen operations and personnel while employed by this chain restaurant
  • Gained significant experience in managing kitchen operations and personnel while employed by this chain restaurant

Grill Cook/Prep

Waffle House
01.2007 - 02.2009

Education

Bachelor Of Business Administration And Management - Studio Arts

Brigham Young University
Provo, UT
08.1997

Skills

  • Product Knowledge
  • Store Shelves
  • Sanitation Standards
  • General Merchandise
  • Clean Kitchen
  • Customer Service
  • Fresh Food
  • Food Products
  • Line Cooks
  • Food Preparation
  • Inventory Control

Certification

  • ServSafe Food Protection Manager Certification, 01/01/26
  • Certified Professional - Food Safety, 01/01/26
  • First Aid, CPR and AED Instructor, 04/01/28
  • Certified Food and Beverage Executive, 04/01/28

Timeline

Prep cook/line cook

Levys restaurant
01.2020 - 01.2023

Line cook/Prep cook/dishwasher

Gadzooks enchilada soup
01.2017 - 01.2020

Wash & Fold

Tank washer
01.2016 - 01.2018

Grocery Clerk, Stocking

Frys Food Stores Inc
01.2015 - 05.2016

Caregiver/Cook

Acosta senior living
01.2011 - 05.2015

Cook/Dishwasher

Boston Market
05.2009 - 11.2011

Grill Cook/Prep

Waffle House
01.2007 - 02.2009

Bachelor Of Business Administration And Management - Studio Arts

Brigham Young University