Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nick Miguel

Barrow

Summary

Driven and reliable professional with a background in food service and customer engagement, notably at Artic Slope Native Association. Excelled in culinary expertise and food safety, enhancing customer satisfaction and operational efficiency. Demonstrated exceptional collaboration and communication skills, ensuring high-quality service and team cohesion. Achieved significant improvements in kitchen productivity and waste reduction.

Overview

8
8
years of professional experience

Work History

Cashier

Stuaqpak
05.2024 - Current
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.

Cook

Artic Slope Native Association
04.2016 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Exhibited strong multitasking abilities by operating the cash register and maintaining kitchen workspace.
  • Maintained smooth and timely operations in preparation and delivery of meals.

Deli Clerk

Alaska Commercial
02.2016 - 04.2016
  • Greeted customers at counter to fulfill requests and answer questions.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.

Education

No Degree - General

Mojave River Academy
Barstow, CA

Skills

  • Attention to detail
  • Collaboration and Communication
  • Culinary Expertise
  • Food Preparation
  • Food Safety
  • Cleaning/Sanitation
  • Self Motivation
  • Administrative skills
  • Reliability and punctuality
  • Reliable and Responsible

Timeline

Cashier

Stuaqpak
05.2024 - Current

Cook

Artic Slope Native Association
04.2016 - Current

Deli Clerk

Alaska Commercial
02.2016 - 04.2016

No Degree - General

Mojave River Academy
Nick Miguel