Summary
Overview
Work History
Education
Skills
Certification
References
Timeline
Generic

NICKOLAS HOEMKE

Whitmore Lake,MI

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of attention to detail and accuracy.

Overview

15
15
years of professional experience
1
1
Certification

Work History

Foreman/Laborer

Bowman Excavating
02.2016 - Current
  • Successfully leads a team to perform daily tasks, while maintaining great customer satisfaction and implementing proper PPE and safety
  • Maintained a safe working environment through adherence to safety protocols.
  • Ensured timely completion of projects with effective time management and prioritization of tasks.
  • Addressed issues proactively, resolving problems quickly to minimize delays in project timelines.
  • Adapted workflows in response to changing environmental conditions or unexpected challenges encountered.
  • Implemented efficient work processes to boost overall productivity.
  • Operated mini excavator, excavator, wheel loader, dozer and skid steer

Restaurant Manager

T G N Enterprises Inc
11.2013 - 02.2016
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.

Line Cook

TW and Friends
06.2009 - 01.2013
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.

Education

High school Diploma - General Studies

Hartland High School
Hartland, MI
06.2012

Skills

  • Critical Thinking
  • Problem-Solving
  • Time Management
  • Teamwork and Collaboration
  • Multitasking
  • Attention to Detail
  • Excellent Communication
  • Active Listening
  • Adaptability and Flexibility
  • Self Motivation
  • Professionalism
  • Continuous Improvement

Certification

  • Firearms safety/training certified
  • Heavy machinery certified
  • CPR certified

References

  • Adam Horton (Customs and Border Protection Officer), 810-730-2390
  • Aaron Golowesky (Bowman Excavating), 810-599-8794
  • Tom Nevells (T G N Enterprises Inc), 248-390-7593

Timeline

Foreman/Laborer

Bowman Excavating
02.2016 - Current

Restaurant Manager

T G N Enterprises Inc
11.2013 - 02.2016

Line Cook

TW and Friends
06.2009 - 01.2013

High school Diploma - General Studies

Hartland High School

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NICKOLAS HOEMKE