Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Timeline
Generic

Nicolas Roman

New York,NY

Summary

Reliable Manager demonstrating high level of ownership and initiative. Possessing exceptional work ethic and desire to go above and beyond to exceed company expectations. Offering knack for building productive working relationships. Successful in fast-paced, deadline-driven environments to manage goals and team development. History of thriving in team-oriented environments. Motivational leader and organizational problem-solver with advanced supervisory, team building and customer service skills. Experience stepping into roles and quickly making positive changes to drive company success. Focused on using training, monitoring and morale-building techniques to maximize employee engagement and performance.

Overview

3
3

Years of professional experience

3
3

Restaurant Management

Work History

Restaurant Operation Manager

Raising Cane's Restaurants
06.2023 - Current

My primary role is to run day to day operations for my location. Everyday I come in with an agenda on how I can make my location strive & how I can develop my piers while being profit smart & sales driven. I have been apart of making 11 Million dollars in just 6 Months of being open for Raising canes. I have many successes with the Restaurant.

Ensured compliance with all food safety regulations and sanitation standards.
Supervised and trained staff in customer service, food handling, and safety protocols.
Developed strategies for improved operational efficiency and customer satisfaction.
Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
Maintained detailed records of sales transactions and daily shift reports.
Assisted in training personnel on newly implemented procedures outlined in the SOP manual

Service Lead

Bartaco
Port Chester , NY
01.2022 - 06.2023

Offered training and support to keep team members motivated and working toward objectives.

Motivated and empowered team members to build customer satisfaction and loyalty to support retention and growth.
Provided customers with accurate wait times and monitored waiting list.
Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
Provided excellent customer service to ensure satisfaction.
Assisted in training new servers.
Maintained accurate records of reservations and wait times.
Trained new staff on proper hosting procedures and policies.
Ensured that the dining room was always clean, organized, and presentable.
Communicated effectively with restaurant managers regarding customer complaints or requests.
Anticipated potential problems and took appropriate action to prevent them from occurring.

Team Lead Associate

Old Navy
09.2021 - 01.2022

Drives sales through engagement of customers, suggestive selling, and sharing product knowledge.
I am successful with Driving Sales up, on the job. I was able to save 15 people money by simply Enrolling them with our old Navy Credit card in one shift the most in our store for the year of 2022. With that being said I have a consistent record of signing people up and bring sales to our stores. Most of all making customers happy & satisfying them to best of my ability & knowledge.

Fostered positive employee relationships through communication, training and development coaching.
Created and distributed monthly, quarterly and annual reports to management regarding performance.
Promoted to leadership position in recognition of strong work ethic and provided exceptional customer service.

Education

High School Diploma -

John Jay High School
06.2023

Skills

  • Sales Driven & Profit smart
  • Staff Development
  • Policy Implementation
  • Performance Management
  • Cross-Functional Teamwork
  • Budget Control
  • Performance Evaluations
  • Time Management
  • Complex Problem-Solving
  • Schedule Preparation
  • Verbal and Written Communication
  • Sales Techniques
  • Quality Control
  • Trained in performance and wage reviews

Accomplishments

  • Improved online restaurant reviews by successfully handling customer complaints, implementing monthly staff training.

Languages

Spanish
Professional Working

Timeline

Restaurant Operation Manager

Raising Cane's Restaurants
06.2023 - Current

Service Lead

Bartaco
01.2022 - 06.2023

Team Lead Associate

Old Navy
09.2021 - 01.2022

High School Diploma -

John Jay High School
Nicolas Roman