Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Nicole Gatch

Summary

Results-driven leader with solid background in food service planning, sales and management. Hardworking, ambitious and resourceful with clear understanding of business priorities and best practices.

Overview

9
9
years of professional experience
1
1
Certification

Work History

Food Service Director

Ina A. Colen Academy
07.2022 - Current
  • Maintain front of house and back of house systems and update student roster information routinely
  • Maintain logs for equipment maintenance and food safety
  • Coordinate acquiring food and supplies needed to operate a successful school kitchen
  • Submit monthly claims in FANS for reimbursement
  • Fill out and submit NSLP Application and Renewals
  • Plan menus while ensuring NSLP guidelines are being followed
  • Review and approve lunch application forms
  • Upload Direct Certifications utilizing FDACS FDC website
  • Assist in developing policies relating to Food Service, Nutrition, and Wellness
  • Assist with the planning and renovation of kitchen to ensure a functional space
  • Work with Principal to ensure a smoothly operating food service program

Food Service Management Team

Marion County Public Schools
10.2018 - 05.2022
  • Filled manager positions temporarily
  • Prepared and served 700+ servings daily
  • Assist manager in daily kitchen operations
  • Properly log daily production records and make projections for future meals utilizing MOSAIC system
  • Track daily and monthly inventory
  • Maintain staff training
  • Ensure proper sanitation guidelines are being followed
  • Order products based on future projections
  • Assist with managing staff and problem-solving

Food Service Worker

Marion County Public Schools
08.2016 - 10.2018
  • Prepare and serve 500+ servings of food while following standardized recipes
  • Properly record food production and inventory
  • Maintain proper rotation of inventory
  • Unload and put away stock from truck deliveries
  • Operate P.O.S. system while practicing great customer service
  • Follow food safety standards and regulations

Vocational Instructor

Florida State Department Of Corrections
10.2014 - 08.2016
  • Supervise 30+ inmates in kitchen
  • Oversee proper sanitation
  • Oversee food production of 1100+ servings
  • Document daily food production
  • Oversee and document proper training of new inmate food service workers

Sales Associate

Kohl's Department Stores, Inc
04.2014 - 10.2014
  • Organize racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise
  • Help customers locate products and check store system for merchandise at other sites
  • Prepare merchandise for sales floor by pricing or tagging
  • Rotate stock and restock shelves to maintain product availability and store appearance
  • Operate P.O.S. system and cashier while promoting store credit

Education

High School Diploma -

Dunnellon High School
Dunnellon, FL
06.2014

Skills

  • Staff Management
  • Issue and Conflict Resolution
  • Time Management
  • Employee Development
  • Safety and Sanitation Standards
  • Service Records

Certification

SERVSAFE Manager's Certification

Timeline

Food Service Director

Ina A. Colen Academy
07.2022 - Current

Food Service Management Team

Marion County Public Schools
10.2018 - 05.2022

Food Service Worker

Marion County Public Schools
08.2016 - 10.2018

Vocational Instructor

Florida State Department Of Corrections
10.2014 - 08.2016

Sales Associate

Kohl's Department Stores, Inc
04.2014 - 10.2014

High School Diploma -

Dunnellon High School

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Nicole Gatch