Bartender
Brinker International Inc. Macaroni Grill
01.1999 - 02.2007
- Mix and serve a variety of cocktails, beers, and wines to meet customer preferences.
- Maintain bar cleanliness and organization to ensure a welcoming environment for guests.
- Train new staff on drink preparation techniques and customer service standards.
- Collaborate with kitchen staff to synchronize food and beverage orders efficiently.
- Monitor inventory levels, restock supplies, and manage waste to minimize costs.
- Address customer inquiries and resolve issues promptly to enhance satisfaction.
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.