Summary
Overview
Work History
Education
Skills
Timeline
Generic

Nicole Yeiter

Pleasantville,NJ

Summary

Well-organized individual, skilled at providing customers with accurate and quick service. Offering 20 plus years of experience in customer service, preparing all sorts of food stocking and organizing deliveries. Team player dedicated to adhering to strict service standards. Dedicated worker offering extensive history preparing salads, soup and sandwiches for customers. Fulfilled supplementary orders for drinks and desserts before serving ordered food. Excellent multitasker with charming personality.

Overview

24
24
years of professional experience

Work History

Deli Clerk

Bellino's Market
08.2019 - Current
  • Learned other teammates' work tasks to train as backup.
  • Built trust with customers through meticulous attention to detail in fulfilling special orders and dietary restrictions.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Accurately operated cash register to process customer payments.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Greeted customers at counter to fulfill requests and answer questions.
  • Took special orders for event catering and party trays, assisting customers by recommending additional items, condiments, and garnishes.
  • Operated cash register to manage cash and credit card transactions, providing receipts for proof of transaction.
  • Kept pastry and dessert case stocked with fresh selections and arranged to entice orders.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Deli Clerk

Wawa
04.2012 - 07.2018
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Documented customer orders and conveyed special requests to kitchen staff.
  • Precisely measured, weighed, sliced, and packaged deli products according to customer requests while minimizing waste.
  • Prepared and submitted weekly deli sales reports to highlight popular and fast-selling items and identify buying patterns.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.

Service Deli Manager

Pathmark
03.2000 - 01.2012
  • Managed inventory levels for optimal freshness and product availability, reducing waste and spoilage.
  • Prioritized food safety standards by consistently enforcing proper handling techniques throughout every aspect of the operation.
  • Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
  • Successfully managed budgetary constraints while maintaining high-quality products and services in the deli area.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Collaborated with store management to set performance goals and create training programs for staff development.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Controlled inventory costs by carefully managing portion control and reducing waste.
  • Reviewed pricing and ordered food ingredients, kitchen appliances, and supplies.

Education

High School Diploma -

Atlantic City High School
Atlantic City, NJ
05.1997

Skills

  • Food Running
  • Cash Handling
  • Foodservice
  • Cash Drawer Operations
  • Preventing Food Spoilage
  • Sandwich preparation
  • Food preparations
  • Teamwork and Collaboration
  • Workstation Setup and Breakdown
  • Beverage Preparation
  • Cleaning and sanitizing
  • Flexible Schedule
  • Food and beverage preparation

Timeline

Deli Clerk

Bellino's Market
08.2019 - Current

Deli Clerk

Wawa
04.2012 - 07.2018

Service Deli Manager

Pathmark
03.2000 - 01.2012

High School Diploma -

Atlantic City High School
Nicole Yeiter