Nirva Pierre Louis

Dynamic Deli Manager at Publix with a proven track record in inventory management and customer service. Successfully reduced food waste through effective product rotation and enhanced team performance by training staff in food safety and sanitation. Committed to delivering high-quality deli products while ensuring compliance with health regulations.

Professional food service manager with strong background in deli operations. Demonstrates expertise in team collaboration, inventory management, and customer satisfaction. Adept at adapting to changing needs and maintaining high standards to achieve results. Known for reliability, leadership, and excellent communication skills.