Noah Karlkvist
Princeton,MN
Summary
Organized individual possessing excellent memorization and communication skills. Proficient in preparing raw food and ingredients. Detail-oriented professional with superior knife skills and strong sense of taste and smell. Handles criticism well and quickly learns from challenges. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.
Overview
3
3
years of professional experience
Work History
Lead Line Cook
Cambo Flare
01.2023 - 06.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Upheld optimal staff and customer protections by monitoring food handling, cleaning, and sanitation protocols.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Head Chef
Taco Bout IT
01.2021 - 11.2021
- Created recipes and prepared advanced dishes.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
- Placed orders to restock items before supplies ran out.
Sous Chef
Monty's Tropical Hideout
05.2020 - 01.2021
- Acted as head chef when required to maintain continuity of service and quality.
- Planned and directed high-volume food preparation in fast-paced environment.
- Trained kitchen staff to perform various preparation tasks under pressure.
- Mentored kitchen staff to prepare each for demanding roles.
Education
GED -
Big Lake High School
Big LakeSkills
- Plates Presentation
- Kitchen Organization
- Food Processing
- Spoilage Prevention
- Leader
- Great Learner
- Bi Lingual (Swedish)
- Food Safety
- Food Assembly
- Quality Control
- Food Preparation
- Knife Skills
- Cooking Techniques
- Multitasking Abilities
- Culinary Expertise
Timeline
Lead Line Cook
Cambo Flare
01.2023 - 06.2023
Head Chef
Taco Bout IT
01.2021 - 11.2021
Sous Chef
Monty's Tropical Hideout
05.2020 - 01.2021
GED -
Big Lake High School
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