Technical Operations Intern with hands-on experience in hardware tracking, Google Sheets data accuracy, and multi-role workflow coordination. Supports IT operations with reliability and attention to detail while actively developing foundational skills in server setup and technical infrastructure.
Overview
3
3
years of professional experience
Work History
Technical Operations Intern
Kitestring Technical Services
Bentonville, Arkansas
06.2026 - Current
Assisted with technical tasks, including hardware inventory, equipment labeling, and organizing device serial numbers in Google Sheets, ensuring high accuracy.
Supported IT staff by preparing hardware for setup and learning foundational concepts in server configuration and data center operations.
Gained hands‑on exposure to servers, networking equipment, and IT workflows through ongoing training.
Maintained organized storage and tracking systems, enhancing equipment accessibility and minimizing missing‑item discrepancies.
Adapted to different operational needs each day, demonstrating flexibility, reliability, and willingness to learn new technical skills.
Host/Busser/Dishwasher/Pizza Line
Pedalers Pub
Bentonville, Arkansas
08.2024 - Current
Managed hosting and seating for 300 to 500+ guests nightly, minimizing wait times and ensuring seamless customer flow during peak hours.
Adapted to multiple roles based on shift needs, contributing to team efficiency and seamless service in a fast‑paced environment.
Processed hundreds of dishes per night in dish pit during high‑volume shifts, upholding sanitation standards and ensuring uninterrupted workflow.
Operated pizza line, preparing menu items with precision and consistency to enhance kitchen operations and minimize order errors.
Managed closing duties, restocked supplies, and organized back‑of‑house to streamline next‑day operations.
Crew Member
McDonald's
Bentonville, AR
06.2023 - 01.2024
Delivered rapid, precise service to customers, enhancing overall satisfaction.
Managed POS transactions with zero cash drawer discrepancies, demonstrating reliability and attention to detail.
Collaborated with a 10-15 person team to maintain smooth operations and minimize wait time.
Followed strict food safety and cleanliness standards, contributing to consistently passing internal quality checks.