Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Noah Zuniga

Camarillo,CA

Summary

Dedicated and experienced culinary professional with a strong background in line cooking, kitchen management. Seeking a challenging position in the culinary industry to leverage my skills and passion for delivering exceptional food and service. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Corpsmember

CCC
06.2023 - Current
  • Demonstrated proficiency in preparing diverse menus while adhering to dietary restrictions and budgetary constraints
  • Managed kitchen operations, including inventory control, ordering supplies, and maintaining cleanliness and sanitation standards
  • Collaborated with team members to plan and execute meals for large groups, ensuring timely delivery and high-quality service
  • Implemented innovative cooking techniques to minimize food waste and maximize flavor
  • Provided mentorship and training to kitchen staff, fostering a positive and productive work environment.

Kitchen Manager

Mel's Diner
01.2020 - 01.2023
  • Led a team of kitchen staff, overseeing daily operations, staff scheduling, and performance evaluations
  • Maintained high food quality and safety standards, ensuring consistency and customer satisfaction
  • Implemented cost-effective measures, resulting in reduced waste and improved efficiency
  • Collaborated with the head chef to create and update the restaurant's menu
  • Managed inventory, ordering, and supplier relationships to ensure a well-stocked kitchen.

Education

High School Diploma -

Moanalua High School
Honolulu, HI

Skills

  • Culinary expertise in various cuisines
  • Team leadership and management
  • Food safety and hygiene
  • Menu development and recipe creation
  • Inventory management
  • Customer service and communication
  • Espresso and beverage preparation
  • Flexible and Adaptable

Certification

ServSafe Food Handler Certification

Timeline

Corpsmember

CCC
06.2023 - Current

Kitchen Manager

Mel's Diner
01.2020 - 01.2023

High School Diploma -

Moanalua High School
ServSafe Food Handler Certification
Noah Zuniga