Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing and stock management skills.
Overview
1
1
year of professional experience
Work History
Dishwasher/Prep Cook
Bonchon Chicken
05.2023 - 08.2023
Dishwasher/Prep Cook
Bonchon Chicken
06.2022 - 09.2022
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
Followed supervisor instructions to complete tasks on time.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Stepped into additional roles during busy times to boost coverage of important stations.
Stored dishes, utensils and kitchen equipment in proper locations.
Education
Bachelor of Science - Biology
Virginia State University
Petersburg, VA
05.2027
High School Diploma -
Atlee High School
Mechanicsville, VA
06.2023
Skills
Quality Control
Supply Restocking
Kitchen Equipment Use
Organizational Strengths
Interactive Communication Skills
Health Code Compliance
Machine Operation
Equipment Operation
Timeline
Dishwasher/Prep Cook
Bonchon Chicken
05.2023 - 08.2023
Dishwasher/Prep Cook
Bonchon Chicken
06.2022 - 09.2022
Bachelor of Science - Biology
Virginia State University
High School Diploma -
Atlee High School
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