Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Clare O'Hanlon

Summary

Committed to delivering exceptional service and ensuring customer satisfaction. Strong work ethic and unwavering commitment to excellence have been recognized, earning promotions and new responsibilities. Eagar to continue growth and development in not only the food and beverage side but the Hospitality industry as a whole. Confident in communication skills and experience make an excellent candidate for future opportunities. Strive to be the best in my work environment and want to surround myself with like-minded individuals. Strong attention to detail and observation ensures that I can be a model employee.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Student Supervisor

JMU Dining Services
09.2022 - Current
  • Through my experience working in various roles at the Catering Kitchen on Campus, I have gained a thorough understanding of kitchen operations, including food preparation, storage, and serving. As a team member, I have learned how my actions impact others and how important it is to fulfill each task to the highest quality to ensure customer satisfaction and keep the kitchen running smoothly.
  • Currently, I am a Student Supervisor at the Catering Kitchen for JMU, where I serve as a buffer between student workers and busy chefs. In this role, I am responsible for answering questions, assisting with tasks, and completing assignments typically handled by chefs. My contributions have been recognized, and I have been entrusted to work on VIP food contracts and to present these dishes in elegant ways to ensure high product quality.
  • I believe that this experience has prepared me to pursue management roles in the food industry beyond college. I am excited to continue my growth and development in this field, and I am confident that my skills and experience make me an excellent candidate for any future opportunities.
  • My promotion to Student Supervisor at the Catering Kitchen for JMU is a testament to my strong work ethic and dedication to delivering exceptional service. I consistently demonstrated positive working attitude, willingness to learn, and unwavering commitment to completing tasks at the highest standard, which earned me respect and trust of my colleagues and supervisors.

Intern

Ally Behavior Centers
01.2021 - 01.2022
  • During school breaks, I work as an intern at a startup Autism Therapy center, where I gain hands-on experience in various departments. Working at a startup has provided me with a unique opportunity to learn alongside the company's growth. I have witnessed firsthand the company's expansion and evolution, which has been an invaluable experience for my professional development.

Education

Hospitality Management - Business Minor

James Madison University, Hart School Student
Harrisonburg, VA

Advanced Diploma -

George Mason High School
Falls Church, VA

Skills

  • Team player with the ability to work well with others
  • Values Building supportive relationships with coworkers
  • Flexible and adaptable, with the ability to work a flexible schedule, helping out where and when needed
  • Strong attention to detail and the ability to follow policies and procedures
  • Able to work effectively under pressure
  • Able to adapt to changing circumstances and prioritize tasks as needed
  • Dependable and take personal responsibility for my actions
  • Strong communication skills with the ability to compromise or work through situations completely
  • Natural drive to learn and very observant

Certification

  • ServSafe Food Protection Manager Certification
  • ETIPS On Premise Certification
  • AllSeated Professional Certification
  • CVENT Student Certification

Timeline

Student Supervisor

JMU Dining Services
09.2022 - Current

Intern

Ally Behavior Centers
01.2021 - 01.2022

Hospitality Management - Business Minor

James Madison University, Hart School Student

Advanced Diploma -

George Mason High School

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Clare O'Hanlon