Summary
Overview
Work History
Education
Skills
Timeline
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NORACHAI DRABIK

Las Vegas,NV

Summary

Proven to excel in high-pressure environments, I leveraged strong communication and multitasking abilities at Nittaya Secret Kitchen to enhance guest satisfaction and operational efficiency. Mastering food and beverage pairing, my customer service expertise significantly contributed to creating inviting atmospheres, demonstrating a results-driven approach with a focus on continuous improvement.

Overview

20
20
years of professional experience

Work History

Food Server /Server Shift Leader

Nittaya Secret Kitchen
01.2021 - Current
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
  • Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
  • Maintained clean and organized dining area, contributing to a pleasant atmosphere for guests.
  • Managed cash register accurately, ensuring proper handling of transactions and tips.
  • Restocked supplies during downtime to continue meeting customer demand for products and services.

Food Server /Lead Food Server

Lotus Of Siam
11.2011 - 07.2020


  • Maintained cleanliness of working areas to create pleasant and inviting atmospheres for guests.
  • Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
  • Demonstrated strong multitasking skills by managing several tables at once while maintaining high standards of service quality.
  • Mastered menu knowledge to provide accurate information and helpful suggestions to guests.

Room Service & In-Room Dining

Bellagio Hotel And Casino
07.2006 - 12.2010
  • Efficiently managed multiple orders simultaneously while maintaining excellent service levels and accuracy.
  • Conducted regular inventory checks, maintaining adequate stock levels for smooth operations.
  • Cleared dishes, trays and carts from rooms with discretion and professionalism.
  • Kept work environments, equipment and trays clean and sanitized for guests.
  • Restocked supplies to keep team efficient and ready for guests' orders.

Food Server

Lotus Of Siam
07.2004 - 07.2006
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.

Education

Associate of Arts - Design And Visual Communications

Silapa Thonburi
Bangkok, Thailand
04.2002

Skills

    Food and beverage pairing

    Strong communication skill

    Customer service expertise

    Analytical and problem solving skills

    Ability to lift heavy trays

    Ability to multitask

Timeline

Food Server /Server Shift Leader

Nittaya Secret Kitchen
01.2021 - Current

Food Server /Lead Food Server

Lotus Of Siam
11.2011 - 07.2020

Room Service & In-Room Dining

Bellagio Hotel And Casino
07.2006 - 12.2010

Food Server

Lotus Of Siam
07.2004 - 07.2006

Associate of Arts - Design And Visual Communications

Silapa Thonburi
NORACHAI DRABIK