Norma Munoz
Brooklyn,NY
Summary
Skilled Kitchen Manager knowledgeable about best practices, safe food handling and inventory management. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
16
16
years of professional experience
Work History
Kitchen Manager
Naya Express
06.2018 - Current
- Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
- Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
- Checked and tested foods to verify quality and temperature.
- Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
Manager
Chipotle Restaurant
06.2007 - 06.2017
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Maintained professional, organized, and safe environment for employees and patrons.
- Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
Skills
- Productivity Improvements
- Inventory Management Software
- Policy and Procedure Enforcement
- Work Assignments
- Expediting Orders
- Team Leadership
Timeline
Kitchen Manager
Naya Express
06.2018 - Current
Manager
Chipotle Restaurant
06.2007 - 06.2017
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