Summary
Overview
Work History
Education
Skills
Languages
Work Availability
CAN START NOW
Timeline
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NORRIS A WEEKS

cook sauté broil
Reno,NV

Summary

Proven culinary professional with a track record of enhancing food quality and presentation at Bonanza, adept in cooking and sanitation. Leveraged strong customer service and multitasking abilities to streamline kitchen operations, achieving efficient meal preparation under tight deadlines. Expertise in safe food handling and cleanliness, consistently ensuring health compliance and customer satisfaction.

Overview

23
23
years of professional experience

Work History

COOK

BOARDERTOWN
12.2023 - 01.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

STEAK HOUSE COOK

Bonanza
08.2023 - 11.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

PEGS GLORIFIED HAM AND EGGS

PEGS RES
03.2010 - 01.2023
  • Communicated regularly with supervisors regarding any issues or concerns related to the packing process or equipment functionality.
  • Streamlined operations by effectively using automated equipment for faster and more efficient packing.
  • Optimized workflow by collaborating closely with coworkers, sharing tasks and responsibilities in a fast-paced environment.
  • Improved overall product quality through diligent attention to detail while sorting and grading eggs according to size and grade specifications.

Ernie

Brinks Security
Reno, NV
02.2006 - 06.2010

ran cash drive Brinks truck to banks loaded serviced truck

gun safety and training

Koo construction

sam
reno, NV
06.2001 - 08.2006

refurnishing the tax building

  • Passionate about learning and committed to continual improvement.
  • Demonstrated strong organizational and time management skills while managing multiple projects.

Education

High School Diploma -

Sparks High School
Sparks, NV
06.1997

Skills

  • Customer Service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Strong attention to safe food handling procedures
  • Sanitation
  • Food presentation

Languages

Armenian
Elementary

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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CAN START NOW

HI IM ready to start work now can help out with everything never missed work in 30 years never late always ready to work early as I always come in early

Timeline

COOK

BOARDERTOWN
12.2023 - 01.2024

STEAK HOUSE COOK

Bonanza
08.2023 - 11.2023

PEGS GLORIFIED HAM AND EGGS

PEGS RES
03.2010 - 01.2023

Ernie

Brinks Security
02.2006 - 06.2010

Koo construction

sam
06.2001 - 08.2006

High School Diploma -

Sparks High School
NORRIS A WEEKScook sauté broil