Nicolas Gambis
Fort Collins,CO
Summary
Hospitality management graduate with hands-on experience in restaurant operations, staff supervision, scheduling, payroll, and customer service. Proven ability to manage high-volume environments, lead teams, and maintain exceptional guest experiences. Strong background in both front-of-house and back-of-house operations with a passion for service excellence and operational efficiency.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Delivery Driver
Insomnia Cookies
01.2023 - Current
- Delivered customer orders efficiently while maintaining accuracy and professionalism.
- Provided direct customer service, representing the brand during late-night and high-volume shifts.
- Managed cash and digital transactions responsibly.
- Supported store operations during peak hours to ensure timely service and customer satisfaction.
Operations Assistant / Personal Assistant to Owner
Bellisimo Inc.
06.2024 - 10.2025
- Served as a direct assistant to the company owner, supporting daily business operations across multiple departments.
- Performed a wide range of duties including bar service, bussing, construction labor, landscaping, moving, and site preparation.
- Assisted with office operations such as payroll processing, paying credit card statements, and organizing financial records.
- Managed administrative and organizational tasks to improve workflow and operational efficiency.
- Adapted quickly to changing priorities, demonstrating flexibility and reliability in a fast-paced environment.
Server & Bartender
Obstacle Brewing
06.2022 - 12.2022
- Independently managed restaurant operations during solo shifts, including opening and closing duties.
- Delivered knowledgeable beer service and recommendations, enhancing guest experience and sales.
- Maintained cleanliness, food safety standards, and efficient service flow in a fast-paced environment.
- Handled cash transactions and POS systems with accuracy and accountability.
Delivery Manager / Restaurant Supervisor
Nonna’s Pizzeria & Restaurant
06.2018 - 06.2022
- Managed scheduling and payroll for a team of delivery drivers, ensuring accurate compensation and coverage.
- Supervised daily operations during shifts, supporting front-of-house and back-of-house staff as needed.
- Assisted with customer service, order accuracy, and conflict resolution to maintain guest satisfaction.
- Trained new employees on service standards, POS systems, and operational procedures.
- Maintained operational efficiency during peak hours through effective multitasking and leadership.
Restaurant Operations Student
Aspen Grille (CSU Hospitality Program)
01.2022 - 05.2022
- Participated in a hands-on restaurant management course covering all front-of-house and back-of-house functions.
- Rotated between server, grill, and kitchen roles to gain comprehensive operational knowledge.
- Applied hospitality management principles in a real-world restaurant setting.
Stock Associate
Shells Inc.
04.2018 - 12.2018
- Maintained cleanliness and organization of retail and storage areas.
- Managed inventory stocking and ensured product availability for customers.
- Supported daily operations through attention to detail and reliability.
Education
Bachelor of Science - Hospitality Management
Colorado State University
Fort Collins, CO05.2024
High School Diploma - undefined
Putnam Valley High School
Cortlandt Manor, NY05.2020
Skills
- Restaurant & Bar Operations
- Staff Scheduling & Payroll Management
- Team Leadership & Training
- Customer Experience & Guest Relations
- Inventory & Opening/Closing Procedures
- High-Volume Service
Certification
Cicerone Certification
Section name
- Why this version works
- Management-forward language highlights leadership, scheduling, payroll, and operations
- Clear structure makes it ATS-friendly and easy to scan
- Action verbs show responsibility and impact
- Hospitality-focused summary positions you for supervisor or assistant manager roles
- If you want, I can:
- Tailor this specifically for restaurant manager, assistant manager, or bar manager roles
- Shorten it to a one-page version
- Customize it for a specific restaurant or job posting
Languages
Spanish
Native or Bilingual
Timeline
Operations Assistant / Personal Assistant to Owner
Bellisimo Inc.
06.2024 - 10.2025
Delivery Driver
Insomnia Cookies
01.2023 - Current
Server & Bartender
Obstacle Brewing
06.2022 - 12.2022
Restaurant Operations Student
Aspen Grille (CSU Hospitality Program)
01.2022 - 05.2022
Delivery Manager / Restaurant Supervisor
Nonna’s Pizzeria & Restaurant
06.2018 - 06.2022
Stock Associate
Shells Inc.
04.2018 - 12.2018
High School Diploma - undefined
Putnam Valley High School
Bachelor of Science - Hospitality Management
Colorado State University