Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Nu Len

Antioch,TN

Summary

Hello, my name is Nu Len. As an employee, I'm driven and eager to learn new things. strong work ethic, flexibility, and outstanding social skills. Capable of efficiently working without supervision and picking up new abilities quickly. A diligent worker with strong multitasking, time management, and customer service skills. I am committed to delivering a satisfying and unique experience to every customer. Dedicated job seeker with experience satisfying business requirements through methodical, consistent procedures.

Overview

11
11
years of professional experience

Work History

FC Associate

Amazon
Nashville, TN
01.2023 - Current
  • incoming products with radio-frequency scanners and entered products into the inventory management system for smooth stock tracking and customer order fulfillment.
  • Demonstrated strong problem-solving skills when dealing with difficult situations.
  • Cross-trained team members on various tasks within the department.
  • Collaborated with other departments to provide excellent customer service.
  • Received merchandise into the warehouse, relocated products using forklifts and pallet jacks and processed orders for shipment.
  • Developed relationships with customers through friendly conversation.
  • Resolved customer inquiries in a timely manner via phone or email communication.
  • Organized backroom stock and maintained a neat and orderly work environment.
  • Wrapped and moved pallets to the designated carrier area.
  • Packed merchandise for delivery and moved items to the delivery area.
  • Verified items were correctly matched to the sales check for packing and shipment.
  • Read orders to verify the attributes and quantities of merchandise.

Sushi Chef

Publix
Antioch, TN
05.2013 - Current
  • Prepare sushi rolls with fresh ingredients and traditional recipes.
  • Communicated effectively with coworkers regarding customer orders.
  • Cleaned, cut, and prepared fish for sushi dishes.
  • Store raw ingredients correctly according to established protocols.
  • Organized the kitchen in a clean and sanitary manner to meet health standards.
  • Assembled custom sushi rolls at the request of the customer.
  • Applied sauces, garnishes, condiments, and seasonings accurately.
  • Demonstrated knife skills to properly prepare ingredients for sushi rolls.
  • Assisted in opening and closing duties such as cleaning, restocking.
  • Safely utilized knives and other sharp instruments to prepare fish for sushi-making.
  • Measured and assembled ingredients required for preparing standard recipes.
  • Prepared finfish, shellfish and fresh produce items to use in sushi.
  • Developed creative new recipes for unique sushi dishes.
  • Sanitize counters, knives, utensils, plates and other items used in food preparation.
  • Check the temperature of cooked foods regularly to ensure safe consumption levels.
  • Ensured the quality of the product was consistent throughout the shift.
  • Greeted restaurant guests arriving at the establishment and explained special sushi items and options.
  • Monitored the temperatures of prepared food and cold-storage areas.
  • Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.

Meat and Seafood Clerk

Publix
Brentwood, TN
10.2013 - 10.2021
  • Assisted customers with selecting the right cuts of meat, seafood, and poultry as per their needs.
  • We checked the expiration dates of all products regularly to ensure quality control standards were met.
  • Processed orders of fresh and frozen meats, seafood and other products.
  • Trained new employees on food safety guidelines such as proper handling techniques and temperature controls.
  • Prepared special orders for customers according to their requests.
  • Weighed, priced, packaged and labeled various types of meat and seafood products accurately before displaying them on shelves or refrigerators.
  • Kept the work area neat and organized at all times, following the health codes set forth by the local government.
  • Monitored inventory levels to identify shortages or overstock situations.
  • Provided customer service by answering questions about product availability, pricing or nutritional information.
  • Performed a variety of tasks to enhance the customer shopping experience.
  • Greeted customers to determine their wants or needs.
  • Maintained cleanliness in the meat and seafood department by sweeping, mopping floors, cleaning counters and using equipment.
  • Placed special orders or called other stores to find the desired items.

Education

BBA -

Middle Tennessee State University
Murfreesboro, TN
08-2024

Associate of Science -

Nashville State Community College
Nashville, TN
05-2018

High School Diploma -

Cane Ridge High School
Antioch, TN
05-2013

Skills

  • Relationship Building
  • Workplace Organization
  • Warehouse Safety
  • Teamwork and Collaboration
  • Team Leadership
  • Willing to Learn
  • Friendly and Courteous
  • Excellent Communication
  • Customer Service

Languages

English
Professional
Burmese
Professional
Burmese Chin (Matu)
Professional

Timeline

FC Associate

Amazon
01.2023 - Current

Meat and Seafood Clerk

Publix
10.2013 - 10.2021

Sushi Chef

Publix
05.2013 - Current

BBA -

Middle Tennessee State University

Associate of Science -

Nashville State Community College

High School Diploma -

Cane Ridge High School
Nu Len