Summary
Overview
Work History
Education
Skills
References
Timeline
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Steven Rodriguez

San Jacinto,CA

Summary

Safety-conscious Seafood Processor possessing excellent manual dexterity and in-depth knowledge of safety standards. Hardworking individual with many years of experience cleaning and filleting products, weighing, and packaging items and operating equipment. Efficient multitasker recognized for working independently and completing assigned tasks without supervision.

Overview

9
9
years of professional experience

Work History

Wholesale Manager

Chula Seafood
San Diego, California
04.2022 - Current
  • Identified process improvement opportunities within the warehouse environment.
  • Conducted training sessions for new employees on proper use of equipment and safety protocols.
  • Monitored warehouse operations to ensure accuracy and efficiency.
  • Supervised scheduling for freight and package shipments and managed return and transfer procedures.
  • Processed requests and supply orders and pulled materials to successfully prepare orders.
  • Worked additional hours and shifts to meet tight deadlines during peak periods.
  • Transported processed seafood from production line to storage facilities or shipping areas.
  • Followed safety protocols while handling sharp tools or knives during the filleting process.
  • Adapted quickly when changes were made within the production process.

Wholesale Processor

Chula Seafood
San Diego, CA
04.2020 - Current
  • Unload fish from boats and sort received products
  • Ensured that all orders were accurately fulfilled in a timely manner.
  • Established procedures for receiving, storing, handling hazardous materials safely.
  • Processed requests and supply orders and pulled materials to successfully prepare orders.
  • Operated forklifts to fill or empty overhead spaces.
  • Assisted with loading shipments onto trucks when needed.
  • Stored finished products in refrigerators or freezers according to established standards.
  • Received incoming shipments of seafood items from suppliers.
  • Cleaned and prepared fish for filleting, cutting, slicing or trimming according to customer orders.
  • Separated products according to grade, size, and color.
  • Trimmed, filleted, scraped, and cleaned seafood.
  • Cut, wrapped, weighed and labeled orders for customers.

Construction

First Mark Construction
Billings, MT
03.2017 - 03.2020
  • Assembling and breaking down structures, scaffolding, and barricades.
  • Lifted heavy objects into place with cranes or hoists.
  • Utilized power tools such as saws, drills and sanders when necessary on projects.
  • Built temporary supports during construction processes such as shoring up beams or columns until they are set in place permanently.
  • Cleaned job sites daily removing debris, dirt and hazardous materials safely.
  • Transported materials from one site location to another using trucks or trailers.
  • Assisted other tradesmen in construction projects when necessary.
  • Mixed concrete, mortar and other materials to prepare building material.

Fish Cutter

Catalina offshore
San Diego, CA
01.2015 - 01.2017
  • Sliced, diced, boned and trimmed fish into various cuts including steaks, filets and portions.
  • Used knives to cut off heads, tails, fins and scales from fish.
  • Operated machinery such as saws, slicers and grinders to prepare products for sale or further processing.
  • Ensured proper labeling was applied before sending products out for delivery.
  • Monitored the quality of raw materials used in production process.
  • Received incoming shipments of seafood items from suppliers.
  • Maintained cleanliness of work area at all times by washing down surfaces and equipment with sanitizing solution.

Education

Business Associates -

Mesa College

Skills

  • Bilingual in Spanish and English
  • Experience in seafood processing
  • Strong knife skills
  • Seafood Grading Proficiency
  • Fish Filleting Expertise
  • Fish Scaling and De-Boning
  • Forklift Operation
  • Crane Operation

References

Jimmy Silveira, Owner, Chula seafoods, 619-820-0455

Timeline

Wholesale Manager

Chula Seafood
04.2022 - Current

Wholesale Processor

Chula Seafood
04.2020 - Current

Construction

First Mark Construction
03.2017 - 03.2020

Fish Cutter

Catalina offshore
01.2015 - 01.2017

Business Associates -

Mesa College

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Steven Rodriguez