Nya Smalls

• Greeted customers and answered any questions they had about the store's products and services.
• Balanced daily transactions on a computerized point-of-sale system.
• Performed other duties as assigned by management.
• Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit
• Prepared food for customer consumption safe and sanitary

• Maintained knowledge of current sales and promotions, policies regarding payment methods, returns, exchanges.
• Performed inventory counts on a regular basis to ensure accuracy of stock levels.
• Checked out customer at a point of sale register accurately
• Assisted customers with product selection

• Organized promotional displays or arrange merchandise on counters or tables to promote sales.
• Answered customer inquiries regarding store policies and procedures.
• Stocked shelves with merchandise when needed.

Meal prepped and cooked for customer consumption safely

Operated a point of sale register daily

• Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
• Performed other duties as assigned by management.
• Assisted customers over the phone regarding store operations, product information and order placement.