Nyzaiah Pierre

• Greeted customers in the restaurant, took and rang up orders, handled payment and thanked customers.
• Inspected dining and serving areas to ensure cleanliness and proper setup
• Loaded dishwashers and hand-washed items such as pots, pans, knives
• Performed serving, cleaning, and stocking duties in establishments
• Prepared and served cold beverages
• Served residents and guests during meal times with speed and efficiency
• Suggested additional items to customers, as appropriate, to increase restaurant sales.
• Consistently adhered to quality expectations and standards.
• Maintained a professional tone at all times, including during peak rush hours.
• Received frequent customer compliments for going above and beyond normal duties.

• Operated a cash register to process cash, check and credit card transactions.

Front end cashier/cash handling. Never recorded cash register shortage.

• Delivered prompt, friendly customer service. Helped improve overall over survey result from satisfied to very satisfied.

• Assisted with maintaining cleanliness in line with company standards.

• Issued receipts, refunds, credits, or change due to customers.

• Prepared food on a daily basis, kept kitchen clean, greet customer, dishwasher and maintain a healthy hygiene while preparing food for customers.

Greeted customers entering amusement park.

• Maintained clean and orderly areas.

• engaged and interacted with customers to play games in my assigned area

• Describe types of games available to passing the public to attract customers

• Managed, counted and stored money for daily operations

• Acted as a go between for management and other team members as a team lead to ensure all stations were stocked and breaks were given in a timely manner.

• Assisted with break down and cleanup of areas at the end of shift