Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic
Nyzjah (Neko) Dutilly

Nyzjah (Neko) Dutilly

Irving

Summary

Energetic Crew Member known for high productivity and efficient task completion. I am skilled in customer service, teamwork, and time management, ensuring smooth operations in fast-paced environments. I excel in communication, adaptability, and problem-solving, contributing to team success and customer satisfaction.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Crewmember

Raising Cane's Restaurants
01.2023 - Current
  • Crew leadership
  • Safe food handling
  • Workplace efficiency
  • Recipe adherence
  • Cash handling
  • Help prep food in the mornings, including getting big catering orders (sometimes 400+ tenders) ready on time.
  • Stay on top of things during busy rushes, especially when we're handling large orders and walk-in customers at the same time.
  • Work closely with the team to keep things running smoothly and make sure everything's prepped and ready before we open.
  • Follow all food safety rules and company guidelines to ensure a clean workplace environment and be up to standard.
  • Keep supplies stocked and ingredients prepped ahead of time
  • Received extra training to become HIPO (High Potential Crewmember) and Bird Specialist

Crewmember

Raising Cane's Restaurants
01.2023 - Current
  • Crew leadership
  • Safe food handling
  • Workplace efficiency
  • Recipe adherence
  • Cash handling
  • Help prep food in the mornings, including getting big catering orders (sometimes 400+ tenders) ready on time.
  • Stay on top of things during busy rushes, especially when we're handling large orders and walk-in customers at the same time.
  • Work closely with the team to keep things running smoothly and make sure everything's prepped and ready before we open.
  • Follow all food safety rules and company guidelines to ensure a clean workplace environment and be up to standard.
  • Keep supplies stocked and ingredients prepped ahead of time
  • Received extra training to become HIPO (High Potential Crewmember) and Bird Specialist

Busser/Hostess

Olive Garden
02.2021 - 07.2022
  • Greeted and seated guests with a friendly attitude, helping create a welcoming atmosphere.
  • Managed waitlists and coordinated seating to keep the dining flow steady.
  • Cleared and reset tables quickly to make sure the restaurant stayed clean and guests were seated promptly.
  • Supported servers by refilling drinks, bringing out breadsticks, or helping with anything else needed.
  • Helped keep front-of-house areas tidy and organized throughout shifts.
  • Stayed calm and helpful, even during busy hours, to make sure guests had a good experience.

Busser/Hostess

Olive Garden
02.2021 - 07.2022
  • Greeted and seated guests with a friendly attitude, helping create a welcoming atmosphere.
  • Managed waitlists and coordinated seating to keep the dining flow steady.
  • Cleared and reset tables quickly to make sure the restaurant stayed clean and guests were seated promptly.
  • Supported servers by refilling drinks, bringing out breadsticks, or helping with anything else needed.
  • Helped keep front-of-house areas tidy and organized throughout shifts.
  • Stayed calm and helpful, even during busy hours, to make sure guests had a good experience.

Education

Fayetteville High School -

Fayetteville High School
Fayetteville, AR
06.2022

Skills

  • Food preparation
  • Food safety compliance
  • Supply restocking
  • Customer service
  • Attention to detail
  • Teamwork and collaboration

Certification

Food Handlers License

Timeline

Crewmember

Raising Cane's Restaurants
01.2023 - Current

Crewmember

Raising Cane's Restaurants
01.2023 - Current

Busser/Hostess

Olive Garden
02.2021 - 07.2022

Busser/Hostess

Olive Garden
02.2021 - 07.2022

Fayetteville High School -

Fayetteville High School