Obediah Thomas
Vineland,NJ
Summary
Responsible professional with extensive experience in nutrition and dietetics. Skilled in conducting nutrition assessments, creating individualized meal plans, and educating clients on nutrition. Strong communication skills and committed to effectively working with healthcare professionals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
3
3
years of professional experience
Work History
Dietary Aide
Vineland Veteran Memorial Home
06.2023 - 08.2023
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Followed all food safety regulations while preparing meals for patients.
- Cleared tables and removed dishes, trays, and utensils from dining room to dishwashing area.
- Arranged tray and or table settings with proper tableware, condiments, and tray card.
- Maintained strict levels of cleanliness for tables, floors, and prep areas.
- Added food items, beverages, and utensils to trays and immediately delivered to correct rooms.
- Assisted in maintaining dry storage areas and handling unpacking, dating, and rotating of food and non-food supplies as directed.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Delivered nourishment and supplements to nurse station for distribution to specific residents.
- Discarded outdated food products and maintained waste disposal procedures.
- Upheld efficiency of meal services by pre-setting tables before patients arrived.
- Kept all kitchen areas clean, tidy and free of hazards
Dietary Aide
Millville Guidance Center
11.2021 - 06.2023
- Served meals to residents in accordance with established schedules and dietary procedures.
- Kept all kitchen areas clean, tidy and free of hazards.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Followed all food safety regulations while preparing meals for patients.
- Developed and implemented protocols related to nutrition care.
- Screened and monitored for change in nutrition risk status in hospitalized patients.
- Directed and evaluated kitchen and food service staff.
Sorting Associate
Burberry Warehouse
04.2020 - 09.2021
- Utilized sorting systems to sort items fast and accurately.
- Assessed and sorted items into containers or designated areas according to classification, size, and condition.
- Worked collaboratively with colleagues in fast-paced environment to meet tight deadlines for sorting.
- Maintained cleanliness and order of conveyor belt and sorting line areas to reduce safety risks.
- Followed company policies and procedures to produce consistent work results.
- Inspected items for damage or defects before sorting as part of quality control process.
Education
High School Diploma -
Bridgeton High School
Bridgeton, NJ06.2011
Skills
- Equipment Cleaning
- Issue Resolution
- Food Safety
- Advisory Services
- Time Management
- Regulations Compliance
Timeline
Dietary Aide
Vineland Veteran Memorial Home
06.2023 - 08.2023
Dietary Aide
Millville Guidance Center
11.2021 - 06.2023
Sorting Associate
Burberry Warehouse
04.2020 - 09.2021
High School Diploma -
Bridgeton High School
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