Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Octavia Vinston

Ann Arbor,MI

Summary

Detail-oriented Manager offers more than extensive progressive record of accomplishment in leadership roles. Establishes clear guidelines and enforces consistent policies to keep staff satisfied and on-target to achieve important objectives. Excellent relationship-building, multitasking, and decision-making skills.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Assistant Manager

University of Michigan- M Dining
Ann Arbor , MI
08.2023 - Current
  • Coached, mentored and trained team members in order to improve their job performance.
  • Ensured compliance with industry regulations and company policies.
  • Conducted regular meetings with staff to discuss progress and identify areas of improvement.
  • Established processes to ensure efficient workflow throughout the organization.
  • Maintained up-to-date records of employee attendance, payroll information, vacation requests.
  • Managed inventory levels to meet demand without overstocking, reducing waste.
  • Assigned tasks to associates to fit skill levels and maximize team performance.
  • Assisted in the development of operational strategies to ensure efficient and productive operations.
  • Supervised daily operations including scheduling shifts, assigning duties.
  • Collaborated with management on developing strategic plans for achieving business goals.
  • Resolved conflicts between team members in an effective manner.

Home Health Aide

H&E Homecare
Ypsilanti , MI
02.2020 - Current
  • Took initiative to ensure all tasks were completed efficiently within the designated time frame.
  • Collected information about conditions and treatment plans from caregivers, nurses, and doctors.
  • Provided emotional support to clients dealing with chronic illnesses or end-of-life situations.
  • Assisted with personal care activities, such as bathing, dressing and grooming.
  • Recorded daily notes about client conditions, treatments provided and progress made.
  • Prepared meals and snacks according to prescribed diets.
  • Helped client with medication self-administration.

General Manager

Wendys Restaurant
Ann Arbor , MI
09.2011 - 08.2023
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Conducted regular meetings with senior management team to review progress against established objectives.
  • Monitored financial performance and identified areas for improvement in cost savings and revenue generation.
  • Developed marketing strategies designed to increase brand awareness within target markets.
  • Created a positive work environment by developing team building activities that encouraged collaboration among departments.
  • Provided guidance and support to subordinate managers in order to foster an atmosphere of cooperation throughout the organization.
  • Implemented employee recognition programs to motivate staff members towards achieving organizational goals.
  • Prepared detailed reports for senior leadership outlining key performance metrics related to operational success.
  • Created schedules and monitored payroll to remain within budget.
  • Administered employee discipline through verbal and written warnings.
  • Guided management and supervisory staff to promote smooth operations.
  • Conducted employee evaluations to provide adequate feedback and recognize quality performance.
  • Recruited, trained and empowered employees to achieve key performance indicators.

Education

Some College (No Degree) - Business Management

Washtenaw Community College
Ann Arbor, MI

Skills

  • Operations Management
  • Recruiting and interviewing
  • Sales monitoring
  • Cost Reduction
  • Employee Performance Evaluations
  • Employee Scheduling
  • Operations Oversight
  • Performance Improvements

Certification

  • ServSafe Certification
  • Anaphylaxis & Epinephrine Certification

Timeline

Assistant Manager

University of Michigan- M Dining
08.2023 - Current

Home Health Aide

H&E Homecare
02.2020 - Current

General Manager

Wendys Restaurant
09.2011 - 08.2023

Some College (No Degree) - Business Management

Washtenaw Community College
  • ServSafe Certification
  • Anaphylaxis & Epinephrine Certification
Octavia Vinston