Patient-focused Nursing Assistant with demonstrated experience providing compassionate and comprehensive care. Skilled in monitoring vital signs, performing wound care and assisting with daily living activities. Demonstrated ability to provide emotional support to patients and families.
Overview
20
20
years of professional experience
Work History
Nurse Assistant
Judson Park Retirement Community
03.2024 - 03.2024
Completed 50 hours of clinical training
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment.
Supported patient mobility by transferring them from bed to chair or other locations using proper lifting techniques, reducing the risk of injury for both patients and staff members alike during such activities.
Helped maintain adequate nutrition for patients by preparing meals and assisting with feeding when necessary.
Improved patient safety by closely monitoring vital signs and promptly reporting any concerns to the nursing staff.
Enhanced patient comfort by providing compassionate care and assisting with daily living activities.
Increased patient satisfaction by actively listening to concerns and addressing them promptly.
Changed linens in rooms, keeping spaces fresh and clean for patient health and satisfaction.
Helped patients with self-feeding and assisted feeding, based on individual needs.
Responded to patient requests for supplies and personal comfort items such as extra blankets.
Helped patients complete range of motion exercises to prevent loss of function during care.
Line Cook
Fil Cuisine
04.2023 - Current
Maintains a clean and sanitary workstation area including tables, shelves, walls, grills, fryers, sauté burners, range
Communicates closely with servers to fully understand special orders for customers
Ensures the proper preparation, portioning and serving of food as indicated on the menu cycle and the standardized recipes
Prepare all foods according to the menu and standardized recipes in a safe, efficient, and sanitary manner
Suggests menu or recipe changes so that leftovers and any over-stocked items are used in a timely manner
Prepares food so that it is ready for service at a specified time accomplishments being able to show other cooks the skills I have learned so far and using my leadership skills to lead them on a good path
Prepares multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business
Supervised and trained kitchen staff in proper food preparation, cooking techniques, portion control, safety procedures and sanitation guidelines
Resolved customer complaints quickly and efficiently ensuring satisfaction at all times
Planned and managed food production schedules to ensure timely delivery of meals with high quality standards
Performed regular equipment maintenance checks to ensure optimal performance of kitchen appliances
Coordinated catering orders with clients ensuring accurate timelines are met for successful event execution
Seasoned and cooked food according to recipes or personal judgment and experience
Prepared ingredients and cooked meals according to established recipes.
KITCHEN HELPER
Manila Sunset
12.2022 - 03.2023
Assist with food preparation, cooking, cleaning, and sanitizing the workspace
Prepare food items with recipes and portioning control guidelines
Follows strict standards for handling and safety, minimizing risk to customers
Keeps kitchen clean and organized by performing daily maintenance tasks
Menu improvement
PRESIDENT / CO-OWNER
PAYCHECK PAYMENT CENTER INC.
01.2018 - Current
Conducted target market research to discover customer needs and analyze competitor trends
Performed statistical analyses to gather data for operational and forecast team needs
Organized and attended trade shows and special events to showcase products, network with other businesses and attract new customers
Consulted with customers to assess needs and propose optimal solutions
Meeting With the Franchisor Employed prompt decision-making and in-depth research to resolve issues
Led screening, hiring and staff scheduling to maintain compliance with group goals
Trained and motivated employees to perform daily business functions
Prepared bank deposits and handled business sales, returns and transaction reports.
HUMAN RESOURCES MANAGER / CO-OWNER
RGP General Merchandise
04.2017 - 04.2022
Recruited and onboarded new employees, ensuring compliance with regulatory requirements
Performed background checks and reference checks on potential candidates for open positions
Identified staff vacancies and recruited, interview, and select applicants
Created job descriptions and conducted job analysis to determine necessary qualifications for positions
Maintained in-depth knowledge of labor laws and regulations
Communicated performance expectations in accordance with job descriptions for each position
Conducted new employee orientation to foster positive attitude toward organizational objectives
Provided current and prospective employees with information about policies, job duties, working conditions, wages, opportunities for promotion, and employee benefits
Allocated human resources, ensured appropriate matches between personnel.
OPERATIONS MANAGER / BUSINESS OWNER
Gio Em’s Motorcycle Parts and Accessories
01.2014 - 12.2020
Managed the daily operations related to customer service, inventory management, and marketing
Negotiated contracts and agreements with vendors and customers
Established strong relationships with vendors to ensure quality products and competitive prices
Kept operating expenses low with good business controls
Developed effective strategies for increasing customer satisfaction and engagement, resulting in an increase in sales revenue
Developed print advertising, social media campaigns, and networking events to deliver messages to target audience
Created and implemented marketing campaigns to boost brand awareness and recognition within the local community
Oversaw staff by hiring and terminating, creating schedules, and tracking payroll
Implemented safety protocols to ensure compliance with industry regulations while protecting workers’ health and well-being
Reviewed financial statements, sales reports, and other performance data to measure productivity.
OPERATIONS MANAGER / BUSINESS OWNER
Trista’s Therapeutic Massage Services
03.2017 - 09.2020
Acquired a franchise for Thai Odyssey Foot and Body Massage Spa
Managed the daily operations to maximize efficiency
Established operational policies, procedures, standards, and objectives in alignment with organizational goals
Utilized problem-solving skills to anticipate potential risk or obstacles within the organization
Conducted regular audits of processes to ensure compliance with regulations and industry standards
Strategized with leadership to stay ahead of changing customer needs and labor planning concerns
Established work schedules, ensuring job tasks were effectively assigned and completed properly
Reviewed financial statements, sales reports, and other performance data to measure productivity
Resolved customer issues quickly and professionally while maintaining high customer satisfaction ratings
Developed talented team, participating in hiring, coaching and performance management processes
Maintained professional working relationships and promoted open lines of communication with staff
Monitored customer feedback and implemented changes as needed to enhance service quality.
EMAIL SUPPORT REPRESENTATIVE / CO-OWNER
RGP Cargo Services
06.2005 - 12.2013
Family-owned business
This served as my training ground for being an entrepreneur
Remittance Services and founded by my parents
Provided timely and accurate support to customers via email, chat and phone
Utilized problem-solving skills to troubleshoot technical issues
Documented all processes related to customer contact in accordance with standard operating procedures
Maintained updated records of customer interactions, transactions and communication logs