An adaptable and ambitious veteran of the Food & Beverage industry, with a solid background in both front and back-of-house disciplines. Talented problem-solver who is always ready to support fellow employees when needed. Equally comfortable leading or following, depending on the situation.
BarSmarts Advanced (Pernod Ricard, San Antonio, TX, March 2019)
eTips Food Handler Training (November 2022)
eTips SC On-Premise Alcohol Server Training (November 2022)