Olivia Buruta
Ottumwa
Summary
Detail-oriented production professional specializing in food production processes and schedules. Enhances team collaboration and boosts operational efficiency. Committed to continuous improvement and skill development in the meat industry, adding value to organizational goals.
Overview
7
7
years of professional experience
Work History
Production
JBS Foods
Ottumwa, IA
05.2022 - 04.2026
- Removed abscesses from production line to maintain product quality.
- Executed various tasks including cutting, packing, and boxing products
- Supported team members on production line to enhance workflow.
- Assisted Supervisor with various tasks to ensure smooth operations.
- Removed Skin from Loins
Team Lead
Cloverdalefoods
Bismarck, ND
03.2019 - 02.2022
- Trained and mentored team members on production processes and quality standards.
- Monitored team performance, providing feedback to enhance productivity and morale.
- Implemented process improvements that enhanced operational efficiency and reduced waste.
- Coordinated cross-functional communication between departments to streamline project execution.
- Oversaw daily operations to ensure efficient workflow and adherence to safety protocols.
Education
High School Diploma -
Academy of Our Lady of Guam
Guam USASkills
- Production Schedules Understanding
- Food production processes
Languages
English
Native or Bilingual
Chuukese
Native or Bilingual
Timeline
Production
JBS Foods
05.2022 - 04.2026
Team Lead
Cloverdalefoods
03.2019 - 02.2022
High School Diploma -
Academy of Our Lady of Guam