Olivia Norton

* Ever since I was 12 years old I have had a large passion for baking. It all began in the kitchen with my grandma.

* All my life I have truly enjoyed the art of baking. I would and still spend many hours creating something in the kitchen.

* I have much experience with making cakes, cupcakes, cookies, and french pastries.

* I have gone through trial and error but continued to persist.

* I practiced for many years and have perfected the art of macarons.

* I have developed the skill of cleanliness and organization as well which is very important to me.

• Kept work areas clean, organized, and safe to promote efficiency and team safety.
• Learned all required tasks quickly to maximize performance.
• Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
• Contributed to team success by completing jobs quickly and accurately.
• Able to greet guests and help wherever needed
• Packaging food for guests and delivering it
• Communicating and being cooperative with teammates
• Learned food safety
• Well organized and able to keep things in order

• Used my own camera to take landscape photos
• Did many photoshoots with my sisters
• Took pictures of nature and the beauty of the earth
• At many different events I attended, I was able to take candid photos
• Used technology to enhance photos