
Customer service professional with extensive experience as Host and Hostess in diverse dining environments. Demonstrates strong organizational skills in managing reservations and seating, enhancing guest experiences. Recognized for maintaining high customer satisfaction through prompt service and a welcoming atmosphere. Proven ability to thrive under pressure while ensuring efficient front-of-house operations.
Team Leader., Feb. 2024- March, Intro to Global Business- UT, Created trade plan for global trading simulation, Participated with 6 others in designing efficient trading plan with other countries during the event