To become an exceptionally seasoned and compassionate nutritionist with an outstanding record in tailoring students and patients to reconcile health needs with food preference, committed in continue education in nutrition as it relates to the plan of God and healthy behaviour for patients and broader community
Professional in quality assurance with strong skills in inspection, testing, and process optimization. Known for ensuring standards compliance and improving product consistency through collaboration and adaptability. Possess keen attention to detail, excellent problem-solving abilities, and commitment to team success. Reliable and flexible, consistently delivering high-quality results amidst changing requirements.
- Ensured compliance with health, safety, and food quality standards, resulting in low non-compliance issues during inspections.
- Conducted regular audits and identified process improvements, leading to a 10% increase in operational efficiency.
- Streamlined meal preparation for special diets, reducing preparation time by 30%.
- Maintained excellent communication with stakeholders, including students, staff, and administration, to address dietary and quality concerns effectively.
- Mentored and supervised a team of 5 staff, fostering a culture of accountability and excellence.
- Reduced customer complaints related to food quality and dietary accommodations.
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