Omar Beckford
Jamaica,NY - New York
Summary
Proven leader in high-pressure environments, adept at enhancing kitchen operations and warehouse efficiency, as demonstrated at Sam's Steak and Grill. Skilled in forklift operation and maintaining sanitation standards, I excel in team leadership and customer service, significantly improving service delivery and operational productivity. Safety-oriented Forklift Operator knowledgeable about proper handling of heavy machinery, pallet jacks, cherry pickers and forklifts. Works well independently and as part of team. Excellent interpersonal communication skills. Industrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to [Number] pounds and operating all job-related equipment such as shrink wrap machines. Diligent and hard-working candidate ready to contribute solid effort as team member. Thorough and highly organized with excellent communication skills. Reliable worker with strong work ethic. Seasoned candidate operates variety of heavy machinery to perform stacking, lifting and moving functions. Comfortable in high-speed industrial environments and working with people of varying personalities and backgrounds. Dedicated to learning new tasks and trades.
Overview
28
28
years of professional experience
Work History
Chef Supervisor
Sam's Steak and Grill
58 Rockaway Ave, Valley Stream, NY 11580
09.2017 - Current
- Streamlined food preparation processes for faster service times and better quality control.
- Troubleshot equipment issues in the kitchen quickly so as not to disrupt operations or compromise food safety.
- Ensured consistent presentation of dishes by establishing plating standards and providing training to kitchen staff members.
- Enhanced kitchen efficiency by implementing effective inventory management systems and reducing food waste.
- Achieved high customer satisfaction by consistently creating and presenting high-quality dishes.
- Oversaw catering events from planning to execution, ensuring client satisfaction and repeat business opportunities.
- Maintained a clean and sanitary kitchen environment, ensuring compliance with health codes and regulations.
- Trained junior chefs on culinary techniques, improving overall skill levels within the team.
- Managed staff scheduling to ensure optimal coverage during peak service hours without compromising quality or efficiency.
Provision Master
Asmara Cruisline/Royal Caribbean
05.2009 - 09.2016
- Optimized workflow by organizing tools and materials for easy access during shifts, minimizing downtime between tasks.
- Maintained a safe working environment by adhering to safety protocols and keeping workspaces clean and organized.
- Managed inventory levels of masking supplies, notifying management when restocking was necessary to avoid delays in production schedules.
- Utilized problem-solving skills during challenging projects, implementing creative solutions without compromising end-product quality.
- Consistently provided high-quality workmanship by adhering to company standards and industry best practices during all aspects of the masking process.
- Conducted regular equipment maintenance checks to ensure optimal performance and prevent downtime.
- Ensured timely completion of projects by following established procedures and meeting deadlines.
- Contributed to overall company success through diligent execution of assigned tasks, consistently meeting or exceeding expectations.
Forklift Operator
Mike's Forlift Rentals
Kingston, Jamaica
04.2005 - 02.2009
- Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
- Kept warehouse clean and organized by removing debris and returning unused pallets to designated areas.
- Improved warehouse efficiency by skillfully operating forklifts to move, locate, and stack materials.
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
- Unloaded materials and goods at designated locations for best project availability.
- Transported goods between warehouse locations according to shipment and storage needs.
- Operated equipment safely and efficiently to prevent damage to items and avoid injuries.
- Unloaded and stacked materials by raising and lowering lifting devices.
- Maintained optimal inventory levels with precise forklift operation and proper storage techniques.
- Ensured timely delivery of products by accurately picking orders from storage areas.
- Kept accurate records of materials moved within warehouse to quickly locate inventory and keep facility operating smoothly.
Warehouse Supervisor
Ping's Distribution
Kingston, Jamaica
02.2002 - 02.2005
- Supervised warehouse operations by managing employees during shifts.
- Supervised shipping and receiving, distribution and workplace safety.
- Supervised shipping and handling operations.
- Used warehouse management software to reconcile daily inventory.
- Managed a team of warehouse workers for optimal scheduling, task delegation, and overall productivity.
- Oversaw daily operations and shipping and handling processes.
- Recorded information, shortages, and discrepancies to keep records current and accurate.
- Conducted regular inventory audits to identify discrepancies in stock counts while implementing corrective measures as needed.
- Completed daily operations on time and maintained high standards of accuracy.
- Supported production workers in meeting goals without compromising safety and compliance.
- Performed troubleshooting to resolve issues with equipment, devices and products.
- Developed strong relationships with suppliers to secure timely deliveries and maintain adequate inventory levels.
Mail Carrier
Jamaica Postal Service
Kingston, Jamaica
04.1996 - 03.2002
- Developed strong relationships with customers, providing exceptional service by addressing concerns promptly and professionally.
- Distributed mail on foot to residences and businesses, delivering to approximately [Number] customers per shift.
- Followed Postal Service policies and procedures to maintain integrity of mail and protect customer information.
- Obtains signatures for package deliveries as proof of delivery to avoid discrepancies.
- Improved mail delivery efficiency by accurately sorting and organizing mail for efficient distribution.
- Utilized advanced knowledge of local streets, neighborhoods, routes for optimal navigation while minimizing delays in delivery timeframes.
- Displayed professionalism when interacting with customers at their homes or businesses while delivering their mail promptly and courteously every day.
- Handled mail and packages with care to prevent damage during delivery.
Education
High School Diploma -
Cornerstone Christian Correspondence
Townsend, GA06.2024
Metal Work And Welding
PAS College
Kingston, Jamaica06.2008
High School Diploma -
Waterford High School
Kingston, Jamaica06.1996
Skills
- Scheduling Staff
- Sanitation Standards
- Kitchen Operations
- Nutritional knowledge
- Food presentation
- Allergen awareness
- Customer Service
- Kitchen leadership
- Team Leadership
- Food Safety
- Safe Food Handling
- Forklift Operation
- Loading and unloading
- Team Player
- Warehouse Operations
- Warehouse Safety
- Safety awareness
- Teamwork and Collaboration
- Safe driver
- Punctual and Reliable
Timeline
Chef Supervisor
Sam's Steak and Grill
09.2017 - Current
Provision Master
Asmara Cruisline/Royal Caribbean
05.2009 - 09.2016
Forklift Operator
Mike's Forlift Rentals
04.2005 - 02.2009
Warehouse Supervisor
Ping's Distribution
02.2002 - 02.2005
Mail Carrier
Jamaica Postal Service
04.1996 - 03.2002
High School Diploma -
Cornerstone Christian Correspondence
Metal Work And Welding
PAS College
High School Diploma -
Waterford High School