Produce Cleck
Superior Grocery Store
- Provided support during peak hours by assisting customers with selections and inquiries.
- Monitored product quality and freshness, removing expired items from shelves promptly.
- Participated in training sessions on safety protocols and best practices for produce handling.
- Adapted to changing priorities in a fast-paced environment while maintaining high service standards.
- Enhanced product quality by regularly inspecting, rotating, and culling fresh fruits and vegetables.
- Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
- Maintained a clean and organized produce section by promptly removing damaged or expired items, sanitizing surfaces, and restocking shelves.
- Checked for outdated and overripe grocery items and removed from inventory.
- Received and unloaded new items upon delivery and checked products for damage and order accuracy.