Summary
Overview
Work History
Education
Skills
Timeline
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Ondreana Aliyah Sims

Tacoma,WA

Summary

Qualifications Trained by Top World Military Chefs, Advanced Military culinary Training, Food Service Floor Work (Line Cook), Food Service Management, Food Service Administration. Former Army Nurse Corp, Licensed Practical Nurse. Successful Business Owner making over $15k in revenue yearly. Aspiring Registered Dietician.

Overview

10
10
years of professional experience

Work History

Private Chef/ Caterer

Sunflower Kitchen by Chef Li
01.2020 - Current
  • Provide excellent customer service and maintained clientele for 5+ years
  • Build and manage clients specific meal plans including dietary restrictions, allergies, and body goals
  • Create and serve meals in safe and clean environment adhering to the state laws
  • Created, pitched and executed multi-channel social media content strategies that builds brand awareness, increased engagement to 20.5k accounts a week, attracts clientele

Culinary Specialist

U.S. Army
05.2017 - 10.2021
  • Operated in dining facility feeding over 1000+ soliders during alloted feeding time
  • Organized Meal plans that adhere to 'Go for Green' Army dining facility nutrition education program
  • Created recipes for the 'G4G' nutrition education program
  • Managed personel, creating schedules that adhere to Army regulation, AR-690
  • Maintained clean and safe work and kitchen enviroment, passing all facility inspections
  • Maintain ServeSafe Certification
  • Awarded Good Conduct Medal, Army Service Ribbon, National Defense Service Medal, Army Acheivement Medal

Licensed Practical Nurse

U.S. Army
07.2015 - 05.2017
  • Earned nursing licensure in an expidited timeframe in advanced individual training
  • Provided total patient care as stated in patient care plan
  • Expereinced clinical care in combat setting

Education

Food and Nutrition

Seattle Pacific University
Seattle, Washington
06.2025

Associates - Biology

Columbus State
Columbus, GA
05.2021

Skills

  • Customer service
  • Communication skills
  • Physical examinations
  • Food Service
  • Food Safety Experience
  • Management Experience
  • Graphic Design
  • Social Media Marketing
  • Content Creation
  • Clinical Trials

Timeline

Private Chef/ Caterer

Sunflower Kitchen by Chef Li
01.2020 - Current

Culinary Specialist

U.S. Army
05.2017 - 10.2021

Licensed Practical Nurse

U.S. Army
07.2015 - 05.2017

Food and Nutrition

Seattle Pacific University

Associates - Biology

Columbus State
Ondreana Aliyah Sims