Oscan Henton

• Surgical Intensive Care Unit Extern
• Cardiac Intensive Care Unit Extern
• Shadowing registered nurses and assisting with various patient care tasks under direct supervision
• Observed and reported any changes in patient condition to proactively address potential risks.
• Used first-hand knowledge and clinical expertise to advocate for patients under care and enacted prescribed treatment strategies.
• Performed triage on incoming patients and determined severity of injuries and illnesses.
• Managed patients recovering from medical or surgical procedures.
• Performed frequent checks on life support equipment and made necessary adjustments to preserve optimal patient conditions.

• Ensure merchandise is properly stocked, displayed, and organized to meet customer needs and company standards
• Promoted to Team Lead position in 2021 became responsible for leading and supervising a team that handles the receiving, sorting, and stocking of merchandise
• Effectively manage and supervise the stocking team, including assigning tasks, delegating responsibilities, and providing guidance and support.
• Ensure adherence to company safety standards and regulations, including proper lifting techniques and hazard identification.
• Effectively communicate with management, other departments, and team members to ensure smooth operations.
• Versatile professional with strong problem-solving skills and a history of adapting to diverse challenges. Applies innovative solutions and technical expertise to deliver exceptional results. Committed to streamlining processes and advancing organizational objectives.

responsible for the care and supervision of children, ensuring their safety, well-being, and development

• Described facility amenities to guests and set up services such as childcare, interpretation and dry cleaning.
• Managed paperwork for childcare operations, employee management and state requirements.
• Supervised and managed team of childcare professionals to guarantee highest standards of care.

providing customer service, handling orders, and maintaining a clean and safe environment

• Prepared recipe ingredients by washing, peeling, cutting, and measuring.
• Developed and delivered training on quality assurance procedures and production operations.

• Provided assistance in clerical and maintenance departments.