Oscar Cisneros Solis

• Supervised day-to-day operations to meet performance, quality and service expectations.
• Maintained a clean, safe, and organized store environment to enhance the customer experience.
• Developed strong working relationships with staff, fostering a positive work environment.
• Collaborated with team members to complete orders.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Cleaned and maintained all areas of restaurant to promote clean image.
• Provided excellent customer service by greeting customers and meeting quality expectations.
• Provided exceptional customer service, addressing concerns or issues promptly and professionally.
• Assisted other team members to achieve goals.
• Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.

I had a cleaning business that I recently closed, named Francisco’s Cleaning Service LLC. My mother is now the new owner of a company called Arellano Solis Cleaning LLC. We worked together cleaning schools, offices, and hospitals. We made sure to provide a very clean and safe business. We always wanted our contractors to feel safe and comfortable in a very clean workplace environment.

• Worked effectively in fast-paced environments.
• Demonstrated strong organizational and time management skills while managing multiple projects.
• Reduced food waste through careful inventory management, menu planning, and portion control practices.
• Received consistently positive feedback from customers regarding the quality of the food provided.
• Trained new employees on proper food handling procedures, safety protocols, and mass production cooking techniques.
• Managed time efficiently in order to complete all tasks within deadlines.