Oshin Perez
North Augusta,SC
Summary
Dynamic culinary professional with experience at Tyler, excelling in food safety and sanitation. Proven ability to enhance kitchen efficiency through collaboration and innovative cooking techniques. Recognized for exceptional customer service and adept knife skills, ensuring high-quality dishes and a safe, organized work environment. Passionate about delivering outstanding dining experiences.
Overview
6
6
years of professional experience
Work History
Chef/cook
Tyler
06.2024 - 11.2025
- Prepared high-quality dishes using fresh ingredients and seasonal recipes.
- Collaborated with team members to streamline meal preparation processes, enhancing kitchen efficiency.
Fruit Cutter/deli Associate
Chuck
02.2021 - 04.2024
- Maintained cleanliness and organization of work area to ensure safety standards.
- Followed food safety guidelines while handling and processing fresh produce.
- Assisted in inventory management by labeling and storing cut fruit appropriately.
Chef/cashier Associate
Gavin
05.2020 - 04.2024
- Maintained cleanliness and organization of work area to ensure safety standards.
- Followed food safety guidelines while handling and processing fresh produce.
- Assisted in inventory management by labeling and storing cut fruit appropriately.
Education
High School Diploma -
Campus Magnet High School
Queens, NY07.2012
Skills
Food safety and sanitation
Timeline
Chef/cook
Tyler
06.2024 - 11.2025
Fruit Cutter/deli Associate
Chuck
02.2021 - 04.2024
Chef/cashier Associate
Gavin
05.2020 - 04.2024
High School Diploma -
Campus Magnet High School