Operations supervisor with extensive experience at Flying Foods Group, specializing in inventory management and employee training. Achieved significant operational efficiency through targeted process improvements and strong team collaboration. Dedicated to maintaining regulatory compliance and safety standards, resulting in a high-performing work environment.
Supervised daily operations in oil field, prioritizing carpet deployment and chemical spill responses.
Coordinated team schedules to optimize resource allocation and increase productivity.
Streamlined task management by effectively prioritizing activities across multiple teams.
Trained and guided team members on operational procedures and industry best practices.