Oswaldo Garcia
Suttons Bay,MI
Summary
Proven to enhance kitchen efficiency and cleanliness at La Becasse, I bring a strong work ethic and exceptional stress tolerance to the table. Demonstrated adaptability and a commitment to excellence by mastering diverse kitchen roles, from Dishwasher to Line Cook, while maintaining high standards of sanitation and supporting team success.
Overview
3
3
years of professional experience
15
15
years of post-secondary education
Work History
Dishwasher
La Becasse
06.2021 - 06.2024
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
Pantry Worker
La Becasse
06.2021 - 06.2024
- Improved overall workflow efficiency by cross-training in other kitchen stations as needed.
- Received positive feedback from both customers and colleagues for consistently delivering excellent service standards.
- Demonstrated adaptability, effectively handling last-minute menu changes or special requests from diners.
- Enhanced guest experience by accommodating dietary restrictions or allergies when preparing dishes.
Line Cook
La Becasse
06.2021 - 06.2024
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Plated and presented all dishes to match established restaurant standards.
- Checked food temperature regularly to verify proper cooking and safety.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Education
Suttons Bay High School
500 S Elm's Street 09.2010 - 05.2025
Skills
- Strong Work Ethic
- Cleaning and sanitizing
- Punctuality
- Efficient cleaning
- Stress Tolerance
- Cleaning procedures
Languages
Spanish
Full Professional
Additional Information
Guillaume Hazel-Massiuex
(231)-640-0825
Restaurant La Becasse
9001 South Dunn’s Farm Road
Maple City, Michigan, 49664
guillyhm2@hotmail.com
Samantha TwoCrow
(231)-492-3233
twocrows@suttonsbayschools.com
Douglas Periard
(231)-866-0013
688 South Herman Road
Sutton's Bay 49682 Michigan
Timeline
Dishwasher
La Becasse
06.2021 - 06.2024
Pantry Worker
La Becasse
06.2021 - 06.2024
Line Cook
La Becasse
06.2021 - 06.2024
Suttons Bay High School
09.2010 - 05.2025
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