Professional Summary
Overview
Work History
Education
Certification
Timeline

Owen Renfort

Levy
Laytonville,CA
Owen Renfort
1
Certification
2027
years of professional experience

Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.

Diligent Desired Position with solid background in providing exceptional customer service in high-paced environments. Effectively managed tables and collaborated with kitchen staff to ensure smooth operations and satisfied patrons. Demonstrated strong multitasking abilities and attention to detail, ensuring seamless dining experience.

Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.

Work History

Jeweler

Ancient Circles
  • Crafted intricate jewelry pieces utilizing precision tools and techniques.
  • Collaborated with design team to translate concepts into finished products.
  • Maintained high standards of quality control throughout production processes.
  • Assisted in inventory management and organization of materials for projects.
  • Implemented improved workflows to enhance efficiency in jewelry production.
  • Conducted regular maintenance on tools and equipment, prolonging their lifespan and minimizing downtime due to malfunctions.

Server

1 Month
Levy | 06.2026 - 07.2026
  • Provided exceptional customer service by anticipating guest needs and ensuring satisfaction.
  • Collaborated with kitchen staff to facilitate timely food preparation and delivery.
  • Maintained cleanliness and organization of dining area, adhering to health and safety standards.
  • Processed transactions accurately using point-of-sale systems, enhancing efficiency at peak times.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Maintained high standards of personal appearance and hygiene, reflecting positively on establishment.
  • Enhanced team efficiency, collaborating effectively in high-pressure settings.
  • Kept up with fast-paced environments, ensuring timely delivery of orders during peak hours.

Barback, Beertender

1 Year
F&B Innovations | 07.2025 - 07.2026
  • Assisted bartenders by restocking supplies and maintaining cleanliness of work areas.
  • Supported drink preparation by gathering ingredients and ensuring proper storage.
  • Learned safety protocols for handling glassware and bar equipment effectively.
  • Monitored inventory levels to ensure timely replenishment of essential items.
  • Collaborated with team members to enhance service efficiency during peak hours.
  • Adapted quickly to fast-paced environment while upholding quality standards in service delivery.
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Restocked ice, condiments, and snacks.
  • Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Refined multitasking abilities under high-pressure situations during peak business hours, contributing to seamless operation flow.
  • Replaced empty kegs and soda syrups.
  • Assisted in setting up and breaking down bar area for special events.
  • Learned how to make wide variety of mixed drinks.
  • Proactively communicated with bartenders and other staff members about low inventory or equipment issues, leading to timely resolution of potential problems.
  • Performed regular maintenance tasks on bar equipment, ensuring optimal functionality during service hours.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Increased teamwork among staff members by proactively offering assistance whenever needed or requested from coworkers or supervisors.

Agriculture Management

9 Years
Fern Hill Farm | 07.2017 - 07.2026
  • Managed crop production schedules to optimize yield and efficiency.
  • Implemented sustainable farming practices to enhance soil health and biodiversity.
  • Supervised daily operations, ensuring compliance with safety and quality standards.
  • Developed training programs for staff on equipment usage and best practices.
  • Coordinated logistics for product distribution, improving delivery timelines.
  • Analyzed market trends to inform strategic planting decisions and crop selection.
  • Evaluated climate conditions regularly to make informed decisions about crop management strategies based on weather patterns.
  • Monitored soil health through regular testing and analysis, adjusting fertilizer applications accordingly for optimal results.
  • Enhanced crop yields by implementing innovative farming techniques and sustainable practices.
  • Reduced environmental impact through careful selection of eco-friendly pesticides, herbicides.
  • Managed irrigation systems to optimize water usage, resulting in reduced costs and increased efficiency.
  • Coordinated sales efforts with local markets to maximize revenue opportunities for produced crops.
  • Developed comprehensive planting schedules for seasonal crops, ensuring timely cultivation and harvests.
  • Maintained accurate records of all farm activities, including planting schedules, pesticide applications, and harvest data for future reference and analysis.
  • Implemented integrated pest management strategies, minimizing damage from pests while maintaining ecological balance.

Delivery Driver

1 Year
8th Brother | 06.2024 - 06.2025
  • Navigated delivery routes efficiently, ensuring timely arrival at designated locations.
  • Loaded and unloaded packages with attention to safety and handling procedures.
  • Communicated with dispatch to confirm deliveries and address any issues promptly.
  • Maintained vehicle cleanliness and performed routine inspections for optimal performance.
  • Adapted quickly to changing schedules and customer requests to enhance service quality.
  • Delivered packages to customer doorsteps and business offices.
  • Completed on-time deliveries by choosing best and most efficient routes.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Operated vehicle safely in highly congested areas with no traffic violations.
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Loaded truck and properly secured items to prevent damage for deliveries.
  • Worked scheduled hours as required and took on available shifts during holidays and busy periods.
  • Communicated with dispatchers to stay informed of changes to routes and delivery schedules.
  • Inspected and maintained delivery vehicles regularly to keep in safe working order.
  • Kept meticulous records of deliveries, including invoices, delivery confirmations, and any other required documentation to ensure accurate tracking and billing processes.

Clerk, Yard Manager

4 Years 4 Months
New Harris General Store | 02.2003 - 06.2007
  • Processed customer transactions accurately using point-of-sale systems.
  • Maintained inventory levels through regular stock checks and restocking initiatives.
  • Assisted customers with product inquiries and provided personalized service.
  • Organized merchandise displays to enhance store presentation and accessibility.
  • Trained new staff on store policies, procedures, and operational systems.
  • Utilized strong multitasking skills to manage multiple priorities and tasks, ensuring timely completion of each assignment.
  • Improved customer satisfaction by promptly answering inquiries and providing accurate information.
  • Managed incoming calls professionally, directing callers to appropriate personnel or taking detailed messages when necessary.
  • Ensured confidentiality of sensitive documents through proper storage methods and restricted access control implementation.
  • Maintained a professional atmosphere within the office setting through effective communication skills and polished presentation abilities.
  • Managed inventory supplies to prevent shortages, ordering necessary items before depletion.

Yard Worker

3 Years 6 Months
Weathertop Nursery | 02.1997 - 08.2000
  • Operated tools for planting, pruning, and maintaining diverse plant species.
  • Assisted in daily inventory management to ensure availability of supplies and plants.
  • Maintained cleanliness and organization of work areas to promote safety and efficiency.
  • Collaborated with team members to fulfill customer orders accurately and promptly.
  • Contributed to seasonal displays, ensuring visual appeal and alignment with customer preferences.
  • Maintained grounds by trimming, weeding, and general clean-up.
  • Removed weeds, hazards, and debris from common pathways to improve usability.
  • Improved yard efficiency by organizing tools and equipment for easy access and optimal workflow.
  • Contributed to a clean work environment by performing daily trash removal, sweeping, and general upkeep tasks.
  • Demonstrated adaptability by learning new skills or taking on additional tasks as required to support the overall success of the yard operation.
  • Ensured timely completion of tasks by prioritizing workload according to urgency or importance.
  • Displayed strong problem-solving skills when faced with unexpected challenges or obstacles during daily operations.
  • Assisted in expediting shipping processes by loading and unloading trucks with proper materials and equipment.
  • Collected and removed debris at job sites.
  • Collaborated with team members to complete large-scale projects within assigned deadlines.

Education

- Culinary, Marine Biology

Mendocino Junior College | Ukiah, CA | 07-2026

Certification

RBS alcohol server certificate

Food handlers certificate

Food Safety and sanitation managers certificate

Timeline

Server

Levy
06.2026 - 07.2026Read More

Barback, Beertender

F&B Innovations
07.2025 - 07.2026Read More

Delivery Driver

8th Brother
06.2024 - 06.2025Read More

Agriculture Management

Fern Hill Farm
07.2017 - 07.2026Read More

Clerk, Yard Manager

New Harris General Store
02.2003 - 06.2007Read More

Yard Worker

Weathertop Nursery
02.1997 - 08.2000Read More

Jeweler

Ancient Circles
Read More

Mendocino Junior College

from Culinary, Marine Biology
Read More
Owen Renfort