Pablo Ramírez Pedroza
Seattle,WA
Summary
Skilled Specialist with expertise in project management, problem-solving and team leadership. Strengths lie in ability to efficiently manage multiple tasks, develop strategic plans and ensure successful execution of operational goals. Previous experience led to significant improvement in workflow processes and overall performance efficiencies. Demonstrated skills include adaptability, negotiation and strong communication abilities. Results-oriented sanitation supervisor skilled in enhancing operational efficiency through innovative cleaning technologies and strategic sanitation management. Successfully led a team of 42 sanitation personnel, achieving significant reductions in cleaning times while maintaining compliance with global food safety standards.
Overview
1
1
Certification
9
9
years of professional experience
Work History
Sanitation Supervisor
Kerry Ingredients United States
01.2026 - Current
- Decision making regard Food Safety issues, Develop of hygienic design.
- Schedule the development of master sanitation cleaning and Pest control management.
- Implemented new cleaning technology to improve the time with direct impact on OEE.
- Experts in water events adverse and hygiene design follow global standards.
- Desing SSOP to improve efficiency.
- Create and establish a high-performing team, develop the department strategy including objectives, policies, KPI, training and development plan for team.
- Reduce cleaning times with straight impact to OEE.
Quality Performance Engineer(2021-2022) / Sanitation Specialist
Kerry Ingredients of Mexico
01.2021 - 01.2023
- Responsible for NPI in plant according to the apply policies.
- Recipe controller, PEX and PP SAP module support.
- SAP automation developers applying scripts and conditionals in Visual Basic to generate an interface between Excel and SAP.
- Responsible for Mater Data in QM (Batch management, quality records, material master, inspection plans, profile certificate)
- Super User in SAP module QM LATAM site
- Developer Macros for SAP automation with the intention of optimizing times.
- Implementation of SAP MII
- Controller of indicators such as FTQ and indirect complaints
- Recipe super user SAP modules WIP,PEX, WM, SCH, QM, PP,R&P
- Manage sanitation personnel: forty-two employees (4 supervisors and thirty-eight sanitation operatives).
- Validation of sixteen lines of production includes (Allergens, Microbiology, ATP) and Verification and validation of Cleanings, CIP, and Thermal Processes.
Quality Specialist
Kerry Ingredients of Mexico
01.2020 - 01.2021
- Raw materials analyst in charge of managing the rejection or acceptance of different MPs, as well as validation of new suppliers, follow-up of NC's, creation of inspection plans, creation of new batches and income.
- Sanitary assistant in the management of precursor chemicals and essential chemicals controlled under the General Health Law. Performing consumption balances, reviewing production orders to have better control of controlled raw materials. Participation in federal verifications before COFEPRIS.
- Finished product and shipment analyst, performing PT analysis and verification of COAS for correct shipment.
- Control of water purification process.
- Statistical analysis of process lines.
- Performing quality statistics, ANOVA, control charts, spider charts for sensory evaluation and preparation of Pareto's for analysis of suppliers with non-compliance.
- Reporting of KPI in specific FTQ and number of complaints to suppliers.
- Participation in the validation of new products in the plant.
- Participation in the migration of the manual line to automatic line: Sauces, pot coffee, and strawberry fruit innovation.
- Participation in root cause analysis with IVPH.
- Coordination of the development of LUP's with operators, as well as cleaning standards for laboratory equipment and development of self-control plans.
- Participation in the migration of technologies of QUEEN projects with reporting to plant management including transfer of SAP interplant system modules QM, PP, PEX ABAP, MRP.
- Interpretation of historical statistical results for immediate decision making.
- Allergen and microbiological validations of cleanliness in production lines.
Microbiology Specialist
Puratos of Mexico
01.2018 - 01.2020
- In charge of the microbiology laboratory, development, and implementation of the 360 microbiological monitoring plan for the entire plant, under methodologies approved by official Mexican standards and methods approved by the AOAC.
- Preparation of microbiological and non-conformity reports.
- Process analyst in the following areas: margarines, fillings and jams, UHT products, chocolate, pastries, and confectionery.
- Knowledge of practical control of bakery and pastry, as well as unit operations such as dry mixing, UHT technologies, crystallization, and liquid mixing.
- HACCP team member and participation in SQF level 2 audits.
- Participation in COFEPRIS verifications for compliance with NOM-251-SSA1-2009.
- Super user SAP in QM module, support to different areas in SD, WM, and ABAP modules.
- Recipe Controller, MASTER DATA, ECC, MRP
- Participation in CAPEX and OPEX projects, reduction of water consumption in CIP cleaning, reduction of cleaning times in continuous mixing equipment.
- Root cause involvement using PDCA methodology.
- Raw Materials Analyst
Education
Bachelor of Science - Chemical Biotechnology Engineer
UTTEC
Mexico 08-2021
Skills
- Office Pack
- Minitab
- AutoCAD
- SAP QM advanced
- SAP ABAP, SD, WM, PCO, MRP
- Gas Chromatography System
- Teamwork
- Ability to adapt
- Mobility
- Negotiation skills
- Effective communication
- Leadership skills
- Easy communication at operational and senior management level
- Initiative-taker
- Microbiological monitoring
- Sanitation protocols
- Process optimization
- Statistical analysis
- Problem solving
- Troubleshooting techniques
Certification
- 2018 - 2018 Congress on environmental microbiological analysis, 3M plate technology
- Statistical Process Control
- 2019 - 2019 Aseptic treatment, Tetrapak 2020 - 2020 Chemistry of cleaning, ECOLAB
- 2020 - 2020 Validation and confirmation of analytical methods, MCG deMéxico 2020-2020 Lean Management University (start)
- 2021-2021 Advanced HACCP, INOCQUALITY
- 2021-2021 FSSC 22000 v5.1 Internal Auditors, INOCQUALITY 2021-2021 FSSC Interpretation, INOCQUALITY
- 2022-2022 SAP certification
- 2024- PCQI by FSMA USA
- 2025- HACCP certified USA
- 2025- Better Process Control School. USA
LANGUAGES
English, Spanish mother language
Timeline
Sanitation Supervisor
Kerry Ingredients United States
01.2026 - Current
Quality Performance Engineer(2021-2022) / Sanitation Specialist
Kerry Ingredients of Mexico
01.2021 - 01.2023
Quality Specialist
Kerry Ingredients of Mexico
01.2020 - 01.2021
Microbiology Specialist
Puratos of Mexico
01.2018 - 01.2020
Bachelor of Science - Chemical Biotechnology Engineer
UTTEC