Summary
Overview
Work History
Education
Skills
Timeline
Generic

Paige Applebee

Green Bay,WI

Summary

Motivated Server and Bartender with engaging personality and flexible approach. Upbeat, friendly, and anticipating customer needs to facilitate enjoyable dining and drinking experiences.

Overview

5
5
years of professional experience

Work History

Server and Bartender

Brickhouse Craft Burger and Brews
08.2025 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.
  • Maintained cleanliness and organization of dining area, adhering to health and safety regulations consistently.

Server and Bartender

Red Lobster
09.2023 - 08.2025
  • Delivered exceptional customer service in fast-paced dining environment, ensuring guest satisfaction.
  • Managed multiple tables efficiently, prioritizing tasks to enhance service speed and quality.
  • Trained new staff on restaurant procedures and customer interaction techniques to maintain service standards.
  • Collaborated with kitchen staff to streamline order delivery, improving overall operational efficiency.
  • Resolved guest complaints promptly, utilizing conflict resolution skills to enhance dining experience.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Bartender

Corner Pocket Bar
11.2022 - 12.2023
  • Regularly cleaned and sanitized bar area, beer lockers, refrigeration and storage areas.
  • Practiced safe work habits, wearing protective equipment and consistently following MSDS and OSHA standards.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Tracked bar stock levels and promptly replenished low materials to prevent shortages.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Maintained impeccably clean, attractive and well-stocked bar area.
  • Served high customer volumes during special events, nights, and weekends.

Server

River Island Golf Club
07.2020 - 08.2023
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Noted special patron requests and followed up with kitchen to confirm delivery.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Cultivated warm relationships with regular customers.
  • Used slow periods to restock supplies, ice, trays and delivery bags.
  • Moved and set up seating, prepared extra silverware and notified kitchen prior to arrival of large groups.
  • Quickly and clearly communicated dining orders to kitchen staff, directing attention to special requests or dietary restrictions.

Education

High School Diploma -

Oconto Falls High School
Oconto Falls, WI
05.2022

No Degree - Nail Technician

Academy of Beauty Professionals
Green Bay, WI
12-2025

Skills

  • Customer Service and Rapport
  • Cool Under Pressure
  • Relationship Building
  • Verbal and Written Communication
  • High Volume Dining
  • Warm and Friendly
  • Team Player
  • High Energy and Stamina
  • Adaptable and Flexible
  • Identification Verification
  • Guest Satisfaction

Timeline

Server and Bartender

Brickhouse Craft Burger and Brews
08.2025 - Current

Server and Bartender

Red Lobster
09.2023 - 08.2025

Bartender

Corner Pocket Bar
11.2022 - 12.2023

Server

River Island Golf Club
07.2020 - 08.2023

High School Diploma -

Oconto Falls High School

No Degree - Nail Technician

Academy of Beauty Professionals

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